Analysis of the composition of essential oil and extracts obtained from the herb of salad burnet (Sanguisorba minor Scop.) by GC/MS method 1-10 ALICJA WIETESKA, ANETA WESOŁOWSKA, DOROTA JADCZAK PDF (Język Polski)
The yield and chemical composition of radish roots (Raphanus sativus L. var. sativus L.) in relation to the nitrogen and potassium feeding of plants 11-20 RENATA NURZYŃSKA-WIERDAK, KATARZYNA DZIDA, ANNA RESZKA PDF (Język Polski)
Fungi occurring on the leaves and stems of roses grown in a foil tunnel 21-28 MARIUSZ SZMAGARA PDF (Język Polski)
