Yield and content of selected nutrient components in some cultivars of onion and shallot bulbs MARIA TENDAJ, BARBARA MYSIAK, ROBERT GRUSZECKI PDF (Język Polski)
Effect of flat covering and intercropping on chemical composition of leaves of romaine lettuce (Lactuca sativa L. var. romana Garst.) 9-15 MARZENA BŁAŻEWICZ-WOŹNIAK, ARKADIUSZ KRZYSIAK, AGNIESZKA NAJDA, MONIKA BALTYN PDF (Język Polski)
Effect of plant density on the quantity and quality of carrots grown on ridges 16-24 ROBERT GRUSZECKI, EWELINA ŁOPUCKA PDF (Język Polski)