DRYING PROCESS AFFECTS BIOACTIVE COMPOUNDS IN HAWTHORN SPECIES 3-16 Mohammad Saadatian, Agnieszka Najda, Mohammad Sedigh Jasour PDF
IMPROVEMENT OF in vitro PROPAGATION AND ACCLIMATION OF Helichrysum arenarium L. Moench 17-26 Anna Figas, Magdalena Tomaszewska-Sowa, Anna Sawilska, Anna J. Keutgen PDF
ESSENTIAL OIL COMPOSITION OF DIFFERENT CORIANDER (Coriandrum sativum L.) ACCESSIONS AND THEIR INFLUENCE ON MYCELIAL GROWTH OF Colletotrichum spp. 35-44 Milica G. Aćimović, Mila S. Grahovac, Jovana M. Stanković, Mirjana T. Cvetković, Stevan N. Maširević PDF
THE PHENOLOGICAL AND POMOLOGICAL TRAITS OF AUTOCHTHONOUS PLUM CULTIVARS IN THE AREA OF NORTH MONTENEGRO 45-63 Gordana Šebek PDF
POLLEN MORPHOLOGY OF SELECTED EUROPEAN SPECIES OF THE GENUS Allium L. (ALLIACEAE) 65-84 Dorota Wrońska-Pilarek, Heidemarie Halbritter, Agnieszka Krzymińska, Leszek Bednorz, Jan Bocianowski PDF
SUPPLEMENTAL EFFECTS OF SILICON NUTRITION ON GROWTH, QUALITY AND SOME PHYSIOLOGICAL CHARACTERS OF POTTED CHRYSANTHEMUM GROWN IN GREENHOUSE 85-98 Esmat F. Ali, Fahmy A.S. Hassan PDF
EFFECTS OF THE APPLICATION OF VARIOUS SUBSTANCES AND GRAFTING METHODS ON THE GRAFTING SUCCESS AND GROWTH OF BLACK MULBERRY (Morus nigra L.) 99-109 Hamdi Zenginbal, Ahmet Eşitken PDF
THE REACTION OF CABBAGE (Brassica oleracea L.) BREEDING LINES AGAINST TURNIP MOSAIC VIRUS 111-119 Mehmet Ali Sevik, İlyas Deligoz PDF
OCCURRENCE AND CHARACTERIZATION OF Colletotrichum fuscum 121-134 Beata Zimowska, Ewa Dorota Zalewska, Ewa Dorota Król PDF
DETERMINATION OF GRAFT SUCCESS OF GRAPE CULTIVARS GRAFTED ON TWO DIFFERENT ROOSTOCKS 135-145 Oguz Dolgun, Simin Saygac Ulas, Turcan Teker PDF
BIOCHEMICAL AND PHYSIOLOGICAL RESPONSES OF Eruca sativa MILL. TO SELECTED NUTRIENT CONDITIONS 147-160 Agnieszka Hanaka, Sławomir Dresler, Renata Nurzyńska-Wierdak PDF
CONTENT OF ALKALOIDS AND FLAVONOIDS IN CELANDINE (Chelidonium majus L.) HERB AT THE SELECTED DEVELOPMENTAL PHASES 161-172 Katarzyna Seidler-Łozykowska, Bogdan Kędzia, Jan Bocianowski, Agnieszka Gryszczyńska, Zdzisław Łowicki, Bogna Opala, Aurelia Pietrowiak PDF
STUDY ON PROPAGATION OF SHRUB AND PILLAR ROSES BY HARDWOOD CUTTINGS WITH AUXINS PREPARATIONS 173-183 Marta Joanna Monder PDF
RELATIONSHIPS OF THE CAPSAICINOID CONTENT BETWEEN THE FRUIT PARTS OF HOT PEPPER (Capsicum annuum L.) 185-198 Halina Buczkowska, Renata Nurzyńska-Wierdak, Helena Łabuda, Andrzej Sałata PDF