The effect of biochar and consortia of beneficial bacteria on the occurrence of arbuscular mycorrhizal fungi in cultivation of cucumber, strawberry and apple plants online first Edyta Derkowska, Beata Sumorok, Lidia Sas-Paszt, Krzysztof Górnik, Sławomir Głuszek PDF
Physiological responses of green beans to postharvest salicylic acid treatments under cold storage conditions online first Saide Güler, Melek Demirel, Yusuf Güvenaltın, Mehmet Ufuk Kasım, Rezzan Kasım PDF
Effect of cyclic 3-hydroxymelatonin (3-OHM) on pepper seedling emergence under drought conditions online first Aygül Karaca, Gökçen Yakupoğlu, Ahmet Korkmaz PDF
Influence of mycorrhizal fungi on plant growth and rhizosphere soil microbiome of tomato (Solanum lycopersicum L.) online first Agnieszka Jamiołkowska, Weronika Kursa, Elżbieta Patkowska PDF