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PECTINOLYTIC ACTIVITY OF Boeremia strasseri THE CAUSAL AGENT OF BLACK STEM AND RHIZOMES ROT OF PEPPERMINT 19-28 Beata Zimowska, Zdzisław Targoński PDF
BIOLOGICAL CONTROL OF ROOT ROT DISEASE CAUSED BY Rhizoctonia solani Kühn ON POTATO AND BEAN USING ANTAGONIST BACTERIA 29-40 Mesude Figen Donmez, Badel Uysal, Erkol Demırcı, Sezai Ercisli, Ramazan Cakmakcı PDF
BIOLOGICAL VALUE OF Eruca sativa Mill. LEAVES UNDER THE DIFFERENT PLANT NUTRITION BY NITROGEN AND POTASSIUM 41-53 Renata Nurzyńska-Wierdak PDF
EFFECT OF ORGANIC CULTIVATION ON YIELD AND QUALITY OF LEMON BALM HERB (Melissa officinalis L.) 55-67 Katarzyna Seidler-Łożykowska, Romuald Mordalski, Wojciech Kucharski, Elżbieta Kędzia, Kamila Nowosad, Jan Bocianowski PDF
QUALITY FEATURES OF PARTHENOCARPIC PEARS COLLECTED FROM TREES GROWN ON DIFFERENT ROOTSTOCKS 69-82 Grzegorz P. Łysiak, Wojciech Antkowiak PDF
GENETIC AND MOLECULAR CHARACTERIZATION OF POPULATIONS OF Pyricularia grisea FROM RICE 83-97 Mohammad Reza Safari Motlagh, Fatemeh Habibi, Ali Akbar Ebadi PDF
ROLE OF 22S, 23S-HOMOBRASSINOLIDE AND GA3 ON FRUIT QUALITY OF ‘0900 ZIRAAT’ SWEET CHERRY AND PHYSIOLOGICAL DISORDERS 99-108 Hakan Engin, Zeliha Gökbayrak, Mustafa Sakaldaş, Fatmanur Uslu Duran PDF
THE EFFECT OF IRRIGATION AND MINERAL FERTILIZATION ON THE PHOTOSYNTHETIC ACTIVITY AND WATER USE IN RESPECT OF CHERRY CV. ’KELLERIS 16’ YIELDING 109-120 Anna Jaroszewska PDF
QUALITY CHANGES IN GREAT PUMPKINS AND COLOURED POTATOES DURING STORAGE 121-132 Elvyra Jariene, Honorata Danilcenko, Nijolė Vaitkevičienė, Edita Juknevičienė, Marek Gajewski, Živilė Juknevičienė, Natalija Chupakhina PDF
GROWTH RETARDANT INFLUENCE ON TRANSPIRATION AND MORPHOLOGICAL TRAITS OF Pelargonium × hortorum L.H. Bailey 133-144 Anna Pobudkiewicz, Robert Maciorowski PDF
PHYSIOLOGICAL ASPECTS IN PROPAGATION OF SMOKE TREE (Cotinus coggygria Scop. ‘Royal purple’) BY STEM CUTTINGS 145-157 Andrzej Pacholczak, Paweł Petelewicz, Katarzyna Jagiełło-Kubiec, Agnieszka Ilczuk PDF
SELECTED ASPECTS OF NITROGEN METABOLISM AND QUALITY OF FIELD-GROWN LETTUCE (Lactuca sativa L.) DEPENDING ON THE DIVERSIFIED FERTILIZATION WITH IODINE AND SELENIUM COMPOUNDS 159-175 Sylwester Smoleń, Łukasz Skoczylas, Roksana Rakoczy, Iwona Ledwożyw-Smoleń, Marta Liszka-Skoczylas, Aneta Kopeć, Ewa Piątkowska, Renata Bieżanowska-Kopeć, Mirosław Pysz, Aneta Koronowicz, Joanna Kapusta-Duch, Włodzimierz Sady PDF
THE EFFECTS OF LIGHT QUALITY ON PHOTOSYNTHETIC PARAMETERS AND YIELD OF LETTUCE PLANTS 177-188 Edward Borowski, Sławomir Michałek, Katarzyna Rubinowska, Barbara Hawrylak-Nowak, Wojciech Grudziński PDF
THE IMPACT OF URBAN CONDITIONS ON THE OCCURRENCE OF APHIDS ON Acer platanoides L. 189-207 Ewa Mackoś-Iwaszko, Magdalena Lubiarz, Katarzyna Karczmarz PDF
