Evaluation of oleanosides content in above and underground organs of Silphium perfoliatum L. 5-15 Radosław Kowalski pdf (Język Polski)
Characteristics and distribution of pigments in flowers of the new interspecific hybrid 17-24 Irena Olszewska-Kaczyńska, Henryk Chmiel pdf (Język Polski)
Influence of different forms of organic fertilization on cropping and chemical composition of white cabbage 25-32 Romualda Jabłońska-Ceglarek, Robert Rosa pdf (Język Polski)
The occurence of pathogenic and competitive to common mushroom (Agaricus bisporus Lange) imbach in different compost and casing 33-41 Janina Błażej, Agata Tekiela pdf (Język Polski)
Evaluation of ploidy in chrysanthemum mutants (Dendranthema grandiflora Tzvelev) obtained in mutagenesis induced in vitro and in vivo by ionizing radiation 43-48 Justyna Lema-Rumińska, Zalewska Zalewska pdf (Język Polski)
The effect of some factors on the vitamin C content in vegetables 49-57 Brygida Wierzbicka, Marzena Kuskowska pdf (Język Polski)
The effect of hydrogels on the concentration of some components in lettuce CV. Charlene grown in an unheated film tunnel 59-68 Brygida Wierzbicka, Joanna Majkowska pdf (Język Polski)
The influence of a nitrogen fertilisation and variety on the nitrates ‘Content of in the roots’s swellings of a celeriac after harvest and storage 69-76 Beata Szwejkowska pdf (Język Polski)
Evaluation of different cultivars of chrysanthemum (Dendranthema grandiflora Tzvelev) for shape the sombrero-type habit 77-82 Małgorzata Zalewska, Marek Jerzy pdf (Język Polski)
Effect of the light colour on the rooting of tomato (Lycopersicon esculentum Mill.) shoot cuttings 83-91 Beata Głowacka pdf (Język Polski)
Effect of light colour on the growth of tomato (Lycopersicon esculentum Mill.) transplant 93-103 Beata Głowacka pdf (Język Polski)
