Vol. 17 No. 1 (2018)

EFFECT OF SELECTED PREPARATIONS ON GROWTH AND DEVELOPMENT BOEREMIA STRASSERI, THE CAUSAL AGENT OF BLACK STEM AND RHIZOMES ROT OF PEPPERMINT (MENTHA PIPERITA)

Beata Zimowska, Ewa Dorota Król

3 - 12

published: 2018-02-23

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WHEAT STRAW – A PROMISSING SUBSTRATE FOR Ganoderma lucidum CULTIVATION

Jasmina Lj. Ćilerdžić, Jelena B. Vukojević, Anita S. Klaus, Žarko S. Ivanović, Jovana D. Blagojević, Mirjana M. Stajić

11 - 25

published: 2018-02-23

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EVALUATION OF ANTIOXIDANT ACTIVITY OF IN VITRO PROPAGATED MEDICINAL CERATOPHYLLUM DEMERSUM L. EXTRACTS

Bugrahan Emsen, Muhammet Dogan

23 - 33

published: 2019-02-23

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VACUUM INFILTRATION OF 24-EPIBRASSINOLIDE DELAYS CHLOROPHYLL DEGRADATION AND MAINTAINS QUALITY OF LIME DURING COLD STORAGE

Vahid Tavallali

35 - 48

published: 2019-02-23

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ROOTING SHOOTS OF APPLE VARIETIES AND THEIR TETRAPLOIDS OBTAINED BY THE IN VITRO TECHNIQUE

Małgorzata Podwyszyńska, Mirosława Cieślińska

49 - 62

published: 2019-02-23

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COMPARISON OF THREE SOUR CHERRY CULTIVARS GROWN IN CENTRAL-EASTERN POLAND

Andrzej Borowy, Ewelina Chrzanowska, Magdalena Kapłan

63 - 73

published: 2018-02-23

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IDENTIFICATION OF NEW POLISH LINES OF CHENOPODIUM QUINOA (WILLD.) BY SPECTRAL ANALYSIS OF PIGMENTS AND A CONFIRMATION OF GENETIC STABILITY WITH SCOT AND RAPD MARKERS

Justyna Lema-Rumińska, Natalia Miler, Krzysztof Gęsiński

75 - 86

published: 2018-02-23

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Laetiporus sulphureus – CHEMICAL COMPOSITION AND MEDICINAL VALUE

Katarzyna Sułkowska-Ziaja, Bożena Muszyńska, Alicja Gawalska, Kinga Sałaciak

87 - 96

published: 2018-02-23

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EFFECT OF BIOSTIMULANTS ON CHLOROPHYLL FLUORESCENCE PARAMETERS OF BROCCOLI (Brassica oleracea var. Italica) UNDER DROUGHT STRESS AND REWATERING

Alina Kałużewicz, Renata Bączek-Kwinta, Włodzimierz Krzesiński, Tomasz Spiżewski, Anna Zaworska

97 - 106

published: 2018-02-23

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EVALUATION OF SEVERAL ASIAN PEAR CULTIVARSIN THE CLIMATIC CONDITIONS OF LOWER SILESIA

Ireneusz Sosna

107 - 114

published: 2018-02-23

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INFLUENCE OF A PROLONG APPLICATION OF MINERAL OILS ON BULB YIELD, QUALITY OF CUT FLOWERS AND SPREAD OF VIRUSES IN TULIP CULTIVATION

Barbara Marcinek, Katarzyna Karczmarz, Mariusz Szmagara, Wojciech Durlak, Elżbieta Pogroszewska

115 - 125

published: 2018-02-23

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MULTIFACETED POTENTIAL OF K AND GA3 ON GROWTH, PRODUCTION AND QUALITY OF F1 HYBRID Cucumis sativus L. (cv. KUK-9)

Priyanka Pal, Kuldeep Yadav, Krishan Kumar, Narender Singh

127 - 138

published: 2018-02-23

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EFFECT OF VARIOUS PRECULTURE AND OSMOTIC DEHYDRATION CONDITIONS ON CRYOPRESERVATION EFFICIENCY AND MORPHOGENETIC RESPONSE OF CHRYSANTHEMUM SHOOT TIPS

Dariusz Kulus, Magdalena Serocka, Anna Mikuła

139 - 147

published: 2018-02-23

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EFFECTS OF BORON ON YIELD, QUALITY AND LEAF NUTRIENTS OF ISABELLA (Vitis labrusca L.) GRAPE CULTIVAR

Hatice Bilir Ekbic, Nihan Gokdemir, Halil Erdem

149 - 157

published: 2018-02-23

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SIMPLE VERIFICATION OF in vitro – GROWN CLONES OF THE GENUS Drosera L. USING ITS MOLECULAR MARKERS

Monika Fratrikova, Miroslav Bauer, Martin Jopcik, Jana Libantova

159 - 164

published: 2018-02-23

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CHANGES IN ION (K, Ca AND Na) REGULATION, ANTIOXIDANT ENZYME ACTIVITY AND PHOTOSYNTHETIC PIGMENT CONTENT IN MELON GENOTYPES SUBJECTED TO SALT STRESS – A MIXTURE MODELING ANALYSIS

Ceknas Erdinc

165 - 183

published: 2018-02-23

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Vol. 17 No. 1 (2018):

Full Issue

Articles

EFFECT OF SELECTED PREPARATIONS ON GROWTH AND DEVELOPMENT BOEREMIA STRASSERI, THE CAUSAL AGENT OF BLACK STEM AND RHIZOMES ROT OF PEPPERMINT (MENTHA PIPERITA)

WHEAT STRAW – A PROMISSING SUBSTRATE FOR Ganoderma lucidum CULTIVATION

EVALUATION OF ANTIOXIDANT ACTIVITY OF IN VITRO PROPAGATED MEDICINAL CERATOPHYLLUM DEMERSUM L. EXTRACTS

VACUUM INFILTRATION OF 24-EPIBRASSINOLIDE DELAYS CHLOROPHYLL DEGRADATION AND MAINTAINS QUALITY OF LIME DURING COLD STORAGE

ROOTING SHOOTS OF APPLE VARIETIES AND THEIR TETRAPLOIDS OBTAINED BY THE IN VITRO TECHNIQUE

COMPARISON OF THREE SOUR CHERRY CULTIVARS GROWN IN CENTRAL-EASTERN POLAND

IDENTIFICATION OF NEW POLISH LINES OF CHENOPODIUM QUINOA (WILLD.) BY SPECTRAL ANALYSIS OF PIGMENTS AND A CONFIRMATION OF GENETIC STABILITY WITH SCOT AND RAPD MARKERS

Laetiporus sulphureus – CHEMICAL COMPOSITION AND MEDICINAL VALUE

EFFECT OF BIOSTIMULANTS ON CHLOROPHYLL FLUORESCENCE PARAMETERS OF BROCCOLI (Brassica oleracea var. Italica) UNDER DROUGHT STRESS AND REWATERING

EVALUATION OF SEVERAL ASIAN PEAR CULTIVARSIN THE CLIMATIC CONDITIONS OF LOWER SILESIA

INFLUENCE OF A PROLONG APPLICATION OF MINERAL OILS ON BULB YIELD, QUALITY OF CUT FLOWERS AND SPREAD OF VIRUSES IN TULIP CULTIVATION

MULTIFACETED POTENTIAL OF K AND GA3 ON GROWTH, PRODUCTION AND QUALITY OF F1 HYBRID Cucumis sativus L. (cv. KUK-9)

EFFECT OF VARIOUS PRECULTURE AND OSMOTIC DEHYDRATION CONDITIONS ON CRYOPRESERVATION EFFICIENCY AND MORPHOGENETIC RESPONSE OF CHRYSANTHEMUM SHOOT TIPS

EFFECTS OF BORON ON YIELD, QUALITY AND LEAF NUTRIENTS OF ISABELLA (Vitis labrusca L.) GRAPE CULTIVAR

SIMPLE VERIFICATION OF in vitro – GROWN CLONES OF THE GENUS Drosera L. USING ITS MOLECULAR MARKERS

CHANGES IN ION (K, Ca AND Na) REGULATION, ANTIOXIDANT ENZYME ACTIVITY AND PHOTOSYNTHETIC PIGMENT CONTENT IN MELON GENOTYPES SUBJECTED TO SALT STRESS – A MIXTURE MODELING ANALYSIS

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