Vol. 30 No. 1 (2012)

Vol. 30 No. 1 (2012):

Articles

The dynamics of changeability of fatty acid profile in woman, cow and sow milk during lactation

Małgorzata Adamczyk, Jerzy Truchliński, Jan Matras, Małgorzata Gorzel

1 - 10

published: 2012-03-31

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The effect of different varroacides on the acidity of winter stores and honey stores

Grzegorz Borsuk, Krzysztof Olszewski, Jerzy Paleolog, Aneta Strachecka, Magdalena Gryzińska

11 - 16

published: 2012-03-31

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Comparative analysis of reproduction, fattening, and slaughter values of selected hybrid swine breeds

Piotr Kamyk-Kamieński, Marek Babicz, Jerzy Lechowski, Mariusz Soszka, Wacław Krasucki

17 - 22

published: 2012-03-31

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Effect of L-carnitine on the level of biochemical and antioxidant indices of blood of turkey hens

Katarzyna Ognik

23 - 32

published: 2012-03-31

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Effect of aloe preparation on the level of biochemical indices of blood and tissue composition of female turkeys

Katarzyna Ognik, Malwina Merska

33 - 45

published: 2012-03-31

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Morphological differences between lake and river populations of roach – Rutilus rutilus (L.)

Jacek Rechulicz, Marcin Kolejko

46 - 59

published: 2012-03-31

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