Slaughter value and meat quality of Pulawska and Polish Landrace breeds fatteners 1-9 Anna Kasprzyk, Marek Babicz, Piotr Kamyk-Kamieński, Jerzy Lechowski PDF (English)
The influence of protein-xanthophyll concentrate of alfalfa on growth performance and carcass value of growing-finishing pigs 10-17 Krzysztof Pietrzak, Eugeniusz R. Grela PDF (English)
Quantitative and qualitative analysis of live sheep production from mass breeding system Part II. Slaughter value of live sheep and the analysis of conditions of the functioning of the sheep breeding sector 18-26 Marcin Józef Liśkiewicz, Tomasz Maria Gruszecki, Monika Greguła-Kania PDF (English)
The influence of certain factors on the results obtained by horses classified in dressage ranks of International Federation for Equestrian Sports 27-33 Sławomir Pietrzak, Tomasz Próchniak, Katarzyna Osińska PDF (English)
The influence of certain factors on the results obtained by horses classified in eventing ranks of the International Federation for Equestrian Sports 34-39 Sławomir Pietrzak, Tomasz Próchniak, Katarzyna Osińska PDF (English)
The effect of age and some environmental agents on physiological parameters of Polish Konik horses during the harrowing 40-52 Michał Pluta, Ryszard Kolstrung, Jan Słomiany PDF (English)
A project of the method for assessing horse suitability for leisure riding 53-64 Izabela Wilk, Iwona Janczarek, Beata Klimek PDF (English)
