Vol. 27 No. 3 (2009) | Journal of Animal Science, Biology and Bioeconomy

Characteristics of the trunks of horses used for classic hippotherapy

1-16

Michał Pluta
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Factors determining sheep breeding profitability

17-27

Bogdan Klepacki, Tomasz Rokicki
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The effect of herbs on the share of abdominal fat and its fatty acid profile in broiler chickens

28-34

Weronika Maślanko, Ryszard Kazimierz Pisarski
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