Effect of zinc oxide nanoparticles on the morphological traits and nutritional quality of asparagus (Asparagus officinalis L.) in in vitro culture 3-16 Anna Krzepiłko, Roman Prażak, Agata Święciło PDF
Effects of NaCl stress on growth, ion homeostasis and secondary metabolite accumulation in garden cress (Lepidium sativum L.) and purslane (Portulaca oleracea L.) 17-30 Tolga Sarıyer, Nusret Özbay PDF
Plant growth promoter enhanced photosynthesis and fruit quality in strawberry. A cultivar-specific multivariate analysis 31-45 Si-Pu Zhang, Jia-Jia Niu, Wei Cui, Ke Zhang, Yun-Feng Lu PDF
Effects of different biochar types on the growth and biochemical characteristics of broccoli and pepper seedlings under greenhouse conditions 47-61 Alicja Tymoszuk, Dariusz Kulus, Piotr Wojewódzki, Agata Kuklicz, Arkadiusz Mikołajczak, Małgorzata Antkowiak PDF
Comparative assessment of raspberry cultivars from organic and conventional cultivation systems using image analysis and traditional machine learning algorithms 63-79 Ewa Ropelewska, Marcin Pąśko , Paweł Bielicki PDF
Occurrence and properties of endophytic fungi of thyme (Thymus spp.) 81-90 Beata Zimowska, Rosario Nicoletti PDF
