Tom 31 Nr 2 (2013)

Bactericidal, fungicidal and virucidal properties of nanosilver. Mode of action and potential application. A review

Anna Chmielowiec-Korzeniowska, Łukasz Krzosek, Leszek Tymczyna, Magdalena Pyrz, Agata Drabik

1 - 11

opublikowany: 2013-06-30

PDF (English)

Evaluation of jumping ability of half-bred mares by means of the measurable method

Iwona Janczarek, Izabela Wilk, Krzysztof Bocian

12 - 22

opublikowany: 2013-06-30

PDF (English)

Effect of selected factors on the reproductive performance of Sokolsky mares participating in the program for genetic resources protection

Jarosław Kamieniak

23 - 29

opublikowany: 2013-06-30

PDF (English)

Effect of the variety of linseed and its form (rolled or extruded) in dairy cow diets on nutrient digestibility

Jan Matras, Renata Klebaniuk, Edyta Kowalczuk-Vasilev, Maciej Bąkowski

30 - 38

opublikowany: 2013-06-30

PDF (English)

Evaluation of changes in the genetic structure of Hucul horses based on the analysis of I type of genetic markers

Anna Nogaj, Jan Nogaj, Anna Kozubska-Sobocińska, Tadeusz Rychlik

39 - 48

opublikowany: 2013-06-30

PDF (English)

The influence of certain factors on the results obtained by horses classified in show jumping ranks of international federation for equestrian sports

Sławomir Pietrzak, Tomasz Próchniak, Katarzyna Osińska

49 - 55

opublikowany: 2013-06-30

PDF (English)

Effect of inulin extraction method and level in growing-finishing pig diets on performance, carcass traits and nutrients digestibility

Sandra Sobolewska, Eugeniusz Ryszard Grela

56 - 64

opublikowany: 2013-06-30

PDF (English)

Tom 31 Nr 2 (2013):

Pełny numer

Articles

Bactericidal, fungicidal and virucidal properties of nanosilver. Mode of action and potential application. A review

Evaluation of jumping ability of half-bred mares by means of the measurable method

Effect of selected factors on the reproductive performance of Sokolsky mares participating in the program for genetic resources protection

Effect of the variety of linseed and its form (rolled or extruded) in dairy cow diets on nutrient digestibility

Evaluation of changes in the genetic structure of Hucul horses based on the analysis of I type of genetic markers

The influence of certain factors on the results obtained by horses classified in show jumping ranks of international federation for equestrian sports

Effect of inulin extraction method and level in growing-finishing pig diets on performance, carcass traits and nutrients digestibility

AKTUALNY NUMER

Zgłoś tekst

Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie

Copyright