Evaluation of the yield of highbush blueberry (Vaccinium corymbosum L.) cultivars and their economic efficiency on commodity plantations in Poland in the years 2020–2022 3-12 Wioletta Wróblewska, Joanna Pawlak, Dariusz Paszko PDF
Formulating evidence-based design guidelines for therapeutic gardens tailored to elderly populations: a synthesis of reminiscence and preference studies 13-28 Anna Heród, Bożena Szewczyk-Taranek, Bożena Pawłowska PDF
Improving antifungal effect of peppermint essential oil 29-42 Masoumeh Vakili-Ghartavol, Hossein Arouiee, Shiva Golmohammadzadeh, Mahboobeh Naseri PDF
Effect of virus infection on the fruit quality of sour cherry cultivar Łutówka 43-59 Elżbieta Paduch-Cichal, Tomasz Krupa, Ewa Mirzwa-Mróz, Marek Stefan Szyndel, Karol Staniszewski, Wojciech Kukuła, Elżbieta Mielniczuk, Marcin Wit, Wojciech Wakuliński PDF
Evaluation of Ca(NO3)2 and various container cell size effects on some growth attributes and nutrient content of tomato transplants 61-78 Farzad Rasouli, Sina Golestaneh, Mohammad Asadi, Trifa Amini, Negin Aslereyhani, Nela Skowronkova, Sezai Ercisli, Anna Adamkova, Lukas Snopek, Jiri Mlcek PDF
A comparative study of distinguishing apple cultivars and a clone based on features of selected fruit parts and leaves using image processing and artificial intelligence 79-92 Ewa Ropelewska, Mariusz Lewandowski PDF
Regenerative potential and its variability in different topophysical zones of Kalanchoe daigremontiana leaves in in vitro culture conditions 93-101 Krystyna Winiarczyk, Dominika Czerska , Bożena Denisow, Ewelina Chrzanowska , Jacek Pietrusiewicz PDF
Comparison of the efficiency of synthetic auxins and biostimulants and two types of substrate in rooting of shoot cuttings in ‘Pi-ku 1’ rootstock 103-115 Sławomir Świerczyński PDF
Impact of N fertilization and cultivar on amaranth nutrients and soil health 117-134 Barbara Skwaryło-Bednarz , Agnieszka Jamiołkowska, Marek Kopacki, Barbara Marcinek, Mariusz Szmagara, Izabela Kot PDF
