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Vol. 14 No. 2 (2015)

Articles

PRELIMINARY STUDIES ON THE EFFECT OF Fe-nanosponge COMPLEX IN HORTICULTURE

Submitted: November 5, 2020
Published: 2015-04-30

Abstract

Iron deficiency is a major nutritional disorder in crops. Inorganic Fe-compounds and synthetic Fe-chelates are commonly used to control chlorosis but their
use arise environmental concerns. We recently developed a new iron fertilizer using a β-cyclodextrin-based nanosponge complex (Fe-NS). In this study, a pilot trial was performed on hydroponically cultivated horticultural plants in order to evaluate the effect of Fe-NS. Sweet corn and tomato were used as model plants analyzing chlorophyll, dry matter and Fe content. Fe-NS effect was compared to FeSO4 and Fe-DTPA. Fe-NS had a positive effect on re-greening and growth in sweet corn and tomato plants.

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