Vol. 12 No. 6 (2013)

THE IMPACT OF BIODEGRADABLE NONWOVEN FABRIC COVERS ON THE YIELD AND QUALITY OF OVERWINTERING ONIONS

Piotr Siwek, Andrzej Libik, Izabela Zawiska

3 - 11

published: 2013-12-31

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GROWTH AND YIELD OF ‘HAMBURG’ PARSLEY UNDER NO-TILLAGE CULTIVATION USING WHITE MUSTARD AS A COVER CROP

Andrzej Borowy

13 - 32

published: 2013-12-31

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MICROPROPAGATION OF WILD CHICORY (Cichorium intybus L. var. silvestre Bisch.) FROM LEAF EXPLANTS

Romuald Doliński, Anna Olek

33 - 44

published: 2013-12-31

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EFFECT OF N PRO TECHNOLOGY AND SEACTIV COMPLEX ON GROWTH, YIELD QUANTITY AND QUALITY OF ‘SZAMPION’ APPLE TREES

Magdalena Kapłan, Piotr Baryła, Marcela Krawiec, Piotr Kiczorowski

45 - 56

published: 2013-12-31

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THE EFFECT OF SUMMER SEEDLING PLANTING DATES ON THE DEVELOPMENT OF SEED STALKS IN SHALLOT (Allium cepa L. var. ascalonicum Backer)

Maria Tendaj, Barbara Mysiak

57 - 66

published: 2013-12-31

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CO2 ENRICHMENT AND MYCORRHIZAL EFFECTS ON CUTTING GROWTH AND SOME PHYSIOLOGICAL TRAITS OF CUTTINGS DURING ROOTING

Joanna Nowak, Jacek S. Nowak

67 - 75

published: 2013-12-31

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CULTURE CONDITIONS OF Phoma negriana Thüm AND THE FUNGUS PATHOGENICITY TOWARDS GRAPE-VINE CANES

Ewa Dorota Król, Zofia Machowicz-Stefaniak, Ewa Dorota Zalewska, Mariusz Szmagara

77 - 91

published: 2013-12-31

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DOES THE MAGNETIC FIELD IMPROVE THE QUALITY OF RADISH SEEDS?

Marcela Krawiec, Krzysztof Kornarzyński, Salwina Palonka, Magdalena Kapłan, Piotr Baryła, Piotr Kiczorowski

93 - 102

published: 2013-12-31

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TESTING OF SELF-(IN)COMPATIBILITY IN APRICOT CULTIVARS USING FLUORESCENCE MICROSCOPY

Dragan Milatović, Dragan Nikolić, Milica Fotirić-Akšić, Aleksandar Radović

103 - 113

published: 2013-12-31

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EFFECTS OF CANE-GIRDLING AND CLUSTER AND BERRY THINNING ON BERRY ORGANIC ACIDS OF FOUR Vitis vinifera L. TABLE GRAPE CULTIVARS

Nurhan Keskin, Burçak İşçi, Zeliha Gökbayrak

115 - 125

published: 2013-12-31

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LIVING MULCHES IN VEGETABLE CROPS PRODUCTION: PERSPECTIVES AND LIMITATIONS (A REVIEV)

Eugeniusz Kołota, Katarzyna Adamczewska-Sowińska

127 - 142

published: 2013-12-31

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CAPILLARY ZONE ELECTROPHORESIS FOR DETERMINATION OF REDUCED AND OXIDISED ASCORBATE AND GLUTATHIONE IN ROOTS AND LEAF SEGMENTS OF Zea mays PLANTS EXPOSED TO Cd AND Cu

Sławomir Dresler, Waldemar Maksymiec

143 - 155

published: 2013-12-31

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THE QUALITY OF APPLE NURSERY TREES OF KNIP-BOOM TYPE AS AFFECTED BY THE METHODS OF PROPAGATION

Janusz Lipecki, Tadeusz Jacyna, Tomasz Lipa, Iwona Szot

157 - 165

published: 2013-12-31

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SELENIUM TREATMENT UNDER FIELD CONDITIONS AFFECTS MINERAL NUTRITION, YIELD AND ANTIOXIDANT PROPERTIES OF BULB ONION (Allium cepa L.)

Priit Põldma, Ulvi Moor, Tõnu Tõnutare, Koit Herodes, Riin Rebane

167 - 181

published: 2013-12-31

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CAPSAICINOIDS IN HOT PEPPER DEPENDING ON FRUIT MATURITY STAGE AND HARVEST DATE

Halina Buczkowska, Jan Dyduch, Agnieszka Najda

183 - 196

published: 2013-12-31

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COMPARISON OF Allium aflatunense B. Fedtsch. ‘PURPLE SENSATION’ AND Allium karataviense Regel. ‘IVORY QUEEN’ REGENERATIVE CAPABILITIES IN TISSUE CULTURE

Danuta Kozak, Magdalena Stelmaszczuk

197 - 213

published: 2013-12-31

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FUNGI THREATENING SCORZONERA (Scorzonera hispanica L.) CULTIVATION USING PLANT MULCHES

Elżbieta Patkowska, Mirosław Konopiński

215 - 225

published: 2013-12-31

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EFFICIENCY OF SOME AGROTECHNICAL TREATMENTS IN QUANTITY AND QUALITY YIELD MODIFICATION OF LEAF CELERY (Apium graveolens L. var. secalinum Alef.)

Ewa Rożek, Renata Nurzyńska-Wierdak, Maria Kosior

227 - 239

published: 2013-12-31

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Vol. 12 No. 6 (2013):

Articles

THE IMPACT OF BIODEGRADABLE NONWOVEN FABRIC COVERS ON THE YIELD AND QUALITY OF OVERWINTERING ONIONS

GROWTH AND YIELD OF ‘HAMBURG’ PARSLEY UNDER NO-TILLAGE CULTIVATION USING WHITE MUSTARD AS A COVER CROP

MICROPROPAGATION OF WILD CHICORY (Cichorium intybus L. var. silvestre Bisch.) FROM LEAF EXPLANTS

EFFECT OF N PRO TECHNOLOGY AND SEACTIV COMPLEX ON GROWTH, YIELD QUANTITY AND QUALITY OF ‘SZAMPION’ APPLE TREES

THE EFFECT OF SUMMER SEEDLING PLANTING DATES ON THE DEVELOPMENT OF SEED STALKS IN SHALLOT (Allium cepa L. var. ascalonicum Backer)

CO2 ENRICHMENT AND MYCORRHIZAL EFFECTS ON CUTTING GROWTH AND SOME PHYSIOLOGICAL TRAITS OF CUTTINGS DURING ROOTING

CULTURE CONDITIONS OF Phoma negriana Thüm AND THE FUNGUS PATHOGENICITY TOWARDS GRAPE-VINE CANES

DOES THE MAGNETIC FIELD IMPROVE THE QUALITY OF RADISH SEEDS?

TESTING OF SELF-(IN)COMPATIBILITY IN APRICOT CULTIVARS USING FLUORESCENCE MICROSCOPY

EFFECTS OF CANE-GIRDLING AND CLUSTER AND BERRY THINNING ON BERRY ORGANIC ACIDS OF FOUR Vitis vinifera L. TABLE GRAPE CULTIVARS

LIVING MULCHES IN VEGETABLE CROPS PRODUCTION: PERSPECTIVES AND LIMITATIONS (A REVIEV)

CAPILLARY ZONE ELECTROPHORESIS FOR DETERMINATION OF REDUCED AND OXIDISED ASCORBATE AND GLUTATHIONE IN ROOTS AND LEAF SEGMENTS OF Zea mays PLANTS EXPOSED TO Cd AND Cu

THE QUALITY OF APPLE NURSERY TREES OF KNIP-BOOM TYPE AS AFFECTED BY THE METHODS OF PROPAGATION

SELENIUM TREATMENT UNDER FIELD CONDITIONS AFFECTS MINERAL NUTRITION, YIELD AND ANTIOXIDANT PROPERTIES OF BULB ONION (Allium cepa L.)

CAPSAICINOIDS IN HOT PEPPER DEPENDING ON FRUIT MATURITY STAGE AND HARVEST DATE

COMPARISON OF Allium aflatunense B. Fedtsch. ‘PURPLE SENSATION’ AND Allium karataviense Regel. ‘IVORY QUEEN’ REGENERATIVE CAPABILITIES IN TISSUE CULTURE

FUNGI THREATENING SCORZONERA (Scorzonera hispanica L.) CULTIVATION USING PLANT MULCHES

EFFICIENCY OF SOME AGROTECHNICAL TREATMENTS IN QUANTITY AND QUALITY YIELD MODIFICATION OF LEAF CELERY (Apium graveolens L. var. secalinum Alef.)

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