Selected agrochemical parameters of grassland soils in Poland 5-23 WOJCIECH LIPIŃSKI, HALINA LIPIŃSKA, RAFAŁ KORNAS, ANNA WATROS PDF (Język Polski)
Suitability of common, durum and spelt spring wheat grain for bread production depending on the intensity of production technology 25-36 LESZEK RACHOŃ, BARBARA KROCHMAL-MARCZAK, TOMASZ CEBULAK PDF (Język Polski)
The effect of planting and harvest time on yield and biometrical features of leaf celery (Apium graveolens L. var. secalinum Alef.) grown for the processing industry 47-58 MARIA KOSIOR, ROBERT GRUSZECKI PDF (Język Polski)
Regulation of mitochondrial manganese superoxide dismutase (MnSOD) gene expression in cereals by copper and manganese excess 59-71 MICHAŁ NOWAK, JUSTYNA LEŚNIOWSKA-NOWAK, MAGDALENA SOZONIUK PDF
The effect of different doses of nicosulfuron on selected biometric features: white goosefoot (Chenopodium album L), cockspur (Echinochloa crus-galli L.) and scentless false mayweed (Matricaria maritima ssp. inodora L.) 73-84 MAŁGORZATA HALINIARZ, SYLWIA CHOJNACKA, JUSTYNA ŁUKASZ, CEZARY A. KWIATKOWSKI, HUBERT RUSECKI PDF (Język Polski)
Antioxidant properties of Chamisso arnica (Arnica chamissonis Less.) water infusions 85-94 KATARZYNA EDYTA OLESIŃSKA PDF
Nutrients in the grain of winter triticale depending on crop rotation and production technology 95-104 BOGUSŁAWA JAŚKIEWICZ, KATARZYNA PANASIEWICZ PDF (Język Polski)
Slenderness of Scots pine (Pinus sylvestris L.) according to biosocial position of the tree 105-115 MATEUSZ JARMUŁ, ZDZISŁAW KACZMARSKI PDF (Język Polski)
