Abstract
The present study aimed to identify the response of melon accessions and cultivars to salt stress in terms of ion exchange, enzyme activity, lipid peroxidation and photosynthetic pigment contents by mixture modelling. In mixture modeling, it is expected that the data set demonstrates a heterogeneous structure. This heterogeneity is characterized as unobservable heterogeneity. The data set’s heterogeneity produces severe deviations in the parameter assessments and the standard deviations. Heterogeneity is overcome when the data set separates itself into homogeneous sub-populations. Mixture modeling was performed using the Mclust mixture cluster program of the statistical software package R 5.2.3. Sub-populations were constructed by evaluating genotypes according to studied traits and correlation analysis was performed using the SPSS software package. The seedlings of 13 melon genotypes were harvested two weeks after salt application (0 mM or 50 mM NaCl) when symptoms of salt stress were observed. Nutrient contents and ratios (K, Ca, Na, K : Na and Ca : Na); superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX) activities malondialdehyde (MDA) chlorophyll a, chlorophyll b, total chlorophyll and carotenoid contents were measured. Mixture modeling and correlation analysis were used in evaluating the experimental data sets. Differences in responses to salt application were observed among genotypes. While all genotypes exhibited negative responses in terms of K : Na ratio, which is an important parameter of salt tolerance, the smallest decreases in K : Na ratios were observed in the YYU-11 (–57.09%) and YYU-4 (–58.78%) genotypes, indicating them to be the most tolerant to salt stress. In general, enzyme activity decreased in response to salt application, although the responses varied among genotypes, especially with regard to CAT and APX activity. The YYU-29 genotype was notable as the genotype with the highest K : Na ratio (1.79) as well as the smallest change in MDA content under salt stress.
Downloads
Download data is not yet available.
-
Bożena Denisow,
Elżbieta Pogroszewska,
Halina Laskowska,
THE EFFECT OF SILICON ON NECTAR AND POLLEN PRODUCTION IN Hosta Tratt. ‘Krossa Regal’
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 14 No. 4 (2015)
-
Ramūnas Sirtautas,
Giedrė Samuolienė,
Aušra Brazaitytė,
Jurga Sakalauskaite,
Sandra Sakalauskienė,
Akvilė Viršilė,
Julė Jankauskienė,
Viktorija Vastakaite,
Pavelas Duchovskis,
IMPACT OF CO2 ON QUALITY OF BABY LETTUCE GROWN UNDER OPTIMIZED LIGHT SPECTRUM
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 13 No. 2 (2014)
-
Tadeusz Kęsik,
Marzena Błażewicz-Woźniak,
Anna Ewa Michowska,
INFLUENCE OF MULCHING AND NITROGEN NUTRITIONON BEAR GARLIC (Allium ursinum L.) GROWTH
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 10 No. 3 (2011)
-
Marzena Wińska-Krysiak,
Joanna Bernat,
LEAD TOLERANCE MECHANISMS IN Robinia pseudoaccacia L. – AN ATTEMPT TO A PRACTICAL APPROACH
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 7 No. 3 (2008)
-
Janusz Andziak,
Kazimierz Tomala,
Andrzej Sadowski,
Romuald Dziuban,
Nutritional status and quality of ‘Šampionʼ apples depending on rootstock
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 3 No. 2 (2004)
-
Aygül Karaca,
Ahmet Korkmaz,
Effects of melatonin and tryptophan applications on viability and germination performance of tomato seeds during and after artificial aging
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 24 No. 2 (2025)
-
Bożena Denisow,
Monika Strzałkowska-Abramek,
Elzbieta Pogroszewska,
Halina Laskowska,
THE EFFECT OF PENTAKEEP®-V APPLICATION ON FLOWER TRAITS AND NECTAR PRODUCTION IN Hosta TRATT. ‘KROSSA REGAL’
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 15 No. 1 (2016)
-
Safder Bayazit,
Oguzhan Caliskan,
Ahmet Sümbül,
MORPHO-POMOLOGICAL DIVERSITY OF TURKISH PEAR (Pyrus communis L.) ACCESSIONS IN EASTERN MEDITERRANEAN REGION OF TURKEY
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 15 No. 5 (2016)
-
Michał Świeca,
Urszula Gawlik-Dziki,
Anna Jakubczyk,
IMPACT OF DENSITY OF BREEDING ON THE GROWTH AND SOME NUTRACEUTICAL PROPERTIES OF READY-TO-EAT LENTIL (Lens culinaris) SPROUTS
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 12 No. 4 (2013)
-
Zofia Zydlik,
Eugeniusz Pacholak,
Katarzyna Styła,
EFFECT EXERTED ON SOIL PROPERTIES BY APPLE-TREE CULTIVATION FOR MANY YEARS AND BY REPLANTATION. PART II. CONTENT OF MINERAL COMPONENTS IN SOIL AND LEAVES
,
Acta Scientiarum Polonorum Hortorum Cultus: Vol. 10 No. 1 (2011)
<< < 33 34 35 36 37 38 39 40 > >>
You may also start an advanced similarity search for this article.