INCREASING OF SELENIUM CONTENT AND QUALITATIVE PARAMETERS IN GARDEN PEA (Pisum sativum L.) AFTER ITS FOLIAR APPLICATION 3–17 Alžbeta Hegedűsová, Ivana Mezeyová, Ondrej Hegedűs, Alena Andrejiová, Tünde Juríková, Marcel Golian, Tomáš Lošák PDF
DROUGHT INDUCED PHYSIOLOGICAL AND BIOCHEMICAL RESPONSES IN Solanum lycopersicum GENOTYPES DIFFERING TO TOLERANCE 19–27 Sebnem Kusvuran, H. Yildiz Dasgan PDF
EFFECT OF CHELATED IRON AND SILICON ON THE YIELD AND QUALITY OF TOMATO PLANTS GROWN UNDER SEMI-ARID CONDITIONS 29–40 Osama Abd El-Salam Shalaby, Mirosław Konopiński, Mansour El-Sayed Ramadan PDF
LEAF PETIOLES BLANCHING INFLUENCE ON THE YIELD AND CHEMICAL COMPOSITION OF CARDOON (Cynara cardunculus L.) 41–56 Andrzej Sałata, Mateusz Gortat, Halina Buczkowska PDF
BIOTRANSFORMATION OF HYDROQUINONE AND 4-HYDROXYBENZOIC ACID IN Schisandra chinensis (CHINESE MAGNOLIA VINE) in vitro CULTURES 57–66 Agnieszka Szopa, Inga Kwiecień, Halina Ekiert PDF
ONTOGENETIC VARIABILITY IN THE QUANTITY AND QUALITY OF WINTER SAVORY (Satureja montana L.) HERB YIELD 67–79 Renata Nurzyńska-Wierdak, Grażyna Zawiślak, Agnieszka Najda PDF
EVALUATION OF DROUGHT RESISTANCE IN Nitraria schoberi AS A NATIVE PLANT BY IRRIGATION INTERVALS FOR APPLYING IN ARID URBAN LANDSCAPE 81–88 Zahra Karimian, Leila Samiei, Jafar Nabati PDF
DROUGHT TOLERANCE OF Leucophyllum frutescens: PHYSIOLOGICAL AND MORPHOLOGICAL STUDIES REVEAL THE POTENTIAL XEROPHYTE 89–98 Adnan Younis, Atif Riaz, Usman Tariq, Muhammad Nadeem, Nasir Ahmad Khan, Muhammad Ahsan, Waqas Adil, M. Kaleem Naseem PDF
EXOGENUS ‘GA3’ AND ‘GA4+7’ EFFECTS ON PHENOLOGICAL INDICES, FROST HARDINESS AND QUALITY PROPERTIES OF ‘ENGLISH MORELLO’ SOUR CHERRY (Prunus cerasus L.) 99–109 Robert Kurlus, Sławomir Świerczyński, Krzysztof Rutkowski, Henryk Ratajkiewicz, Agnieszka Malinowska, Aleksandra Wyrwał PDF
CULTIVATION SYSTEM VERSUS THE CONTENT OF MINERALS IN CARROT (Daucus carota L.) ROOTS 111–123 Jadwiga Wierzbowska, Bożena Cwalina-Ambroziak, Marta Zalewska, Arkadiusz Światły PDF
EFFECT OF TITANIUM ON GROWTH OF VERY EARLY-MATURING POTATO CULTIVARS 125–138 Wanda Wadas, Krzysztof Kalinowski PDF
MINERAL OILS IMPACT ON YIELD OF PROGENY BULBS AND QUALITY OF CUT TULIP FLOWERS AS WELL AS SPREAD OF VIRUSES 139–148 Barbara Marcinek, Katarzyna Karczmarz, Mariusz Szmagara PDF
GENETIC DIVERSITY OF CHRYSANTHEMUM PLANTS DERIVED VIA SOMATIC EMBRYOGENESIS USING RAPD MARKERS 149–156 Justyna Lema-Rumińska, Anna Mellem PDF
POSSIBILITIES TO IMPROVE SOIL PHYSICAL PROPERTIES IN GARLIC CULTIVATION WITH COVER CROPS AS LIVING MULCHES 157–166 Andrzej Sałata, Hector Moreno-Ramon, Sara Ibáñez-Asensio, Halina Buczkowska, Renata Nurzyńska-Wierdak, Agata Witorożec, Marzena Parzymies PDF
In vitro ANTIFUNGAL ACTIVITY OF SOME PLANT EXTRACTS AGAINST Fusarium oxysporum IN BLACKCURRANT (Ribes nigrum L.) 167–176 Tatiana Eugenia Şesan, Elena Enache, Beatrice Michaela Iacomi, Maria Oprea, Florin Oancea, Cristian Iacomi PDF
EFFECTS OF FOLIAR OF THE APPLICATION CHITOSAN AND REDUCED IRRIGATION ON ESSENTIAL OIL YIELD, TOTAL PHENOL CONTENT AND ANTIOXIDANT ACTIVITY OF EXTRACTS FROM GREEN AND PURPLE BASIL 177–186 Abdollah Ghasemi Pirbalouti, Fatemeh Malekpoor, Azam Salimi, Ahmadreza Golparvar, Behzad Hamedi PDF
SECONDARY METABOLITES OF Phaseoli pericarpium 187–200 Helena Łabuda, Halina Buczkowska, Rafał Papliński, Agnieszka Najda PDF
EFFECT OF WATER STRESS AND PLANTING SYSTEM ON GROWTH, YIELD AND QUALITY OF SWEET POTATO 201–210 Muhammad Saqib, Muhammad F. Khalid, Sajjad Hussain, Muhammad A, Anjum PDF
