Przejdź do głównego menu Przejdź do sekcji głównej Przejdź do stopki
ASPHC Baner

Tom 20 Nr 3 (2021)

Artykuły

SAVING WATER USED FOR VEGETABLE PRODUCTION BY APPLYING REGULATED DEFICIT IRRIGATION PRACTICES

DOI: https://doi.org/10.24326/asphc.2021.3.3
Przesłane: 28 czerwca 2019
Opublikowane: 2021-06-30

Abstrakt

Water deficit during the growing season is a major factor limiting vegetable production. Therefore, saving water used for vegetable production by applying regulated deficit irrigation (RDI) can be a strategy to reduce water supply. The effects of different RDI levels from irrigation systems on vegetable yields, yield components, water use, and water use efficiency (WUE) of maize, lettuce, and garland chrysanthemum were investigated in a pot experiment. Plants were subjected to four irrigation levels, as follows: full irrigation as a control (RDI-100), 70% of full irrigation (RDI-70), 50% of full irrigation (RDI-50), and 30% of full irrigation (RDI-30). The WUE values of maize and lettuce were significantly higher with RDI-30 than other treatments, yet a significant reduction of WUE in garland chrysanthemum was detected compared to other treatments. There were significant correlations of WUEi with WUEyield and WUEbiomass in maize plants, indicating that WUEi can be a useful nondestructive estimator of yields and biomass contents in maize. Moreover, a significant correlation between WUEi and WUEyield in lettuce plants was observed. This index was correlated with economic production, and can be used to assess fresh weights and as an index of the irrigated water content. These results for evaluating water deficits in plants used nondestructive measurements that are applicable to large-scale water management of vegetable plants, thereby enabling scarce water resources to be conserved.

Bibliografia

  1. Cakir, R. (2004). Effect of water stress at different development stages on vegetative and reproductive growth of corn. Field Crop Res., 89, 1–16, DOI: 10.1016/j.fcr.2004.01.005.
  2. Chai, Q., Gan, Y., Zhai, C., Xu, H.L., Waskom, R.M., Niu, Y. (2016). Regulated deficit irrigation for crop production under drought stress. A review. Agron. Sustain. Dev., 36, 3, DOI: 10.1007/s13593-015-0338-6.
  3. Chen, Z., Han,Y., Ning, K., Luo, C., Wang, S., Fan, S., Wang, Y., Wang, Q. (2019). Assessing the performance of different irrigation systems on lettuce (Lactuca sativa L.) in the greenhouse. PLoS One, 10, 1371, DOI: 10.1371/journal.pone.0209329.
  4. Clifton-Brown, J.C., Lewandowski, I. (2000).Water use efficiency and biomass partitioning of three different Miscanthus genotypes with limited and unlimited water supply. Ann. Bot., 86, 191–200, DOI: 10.1006/anbo.2000.1183.
  5. Costa, J.M., Vaz, M., Escalona, J., Egipto, R., Lopes, C., Medranod, H., Chaves, M.M. (2016). Modern viticulture in southern Europe: vulnerabilities and strategies for adaptation to water scarcity. Agri. Water Manage., 164, 5–18 , DOI: 10.1016/j.agwat.2015.08.021.
  6. Costat (2005). Costat program, version 6.29. CoHort Software, Berkeley, CA, USA, DOI: 10.1109/MS.2005.140.
  7. Debaeke, P., Aboudrare, A. (2004). Adaptation of crop management to water-limited environments. Euro. J. Agron., 21, 433–446, DOI: 10.1016/j.eja.2004.07.006.
  8. Djaman, K., Irmak, S., Rathje, W.R., Martin, D.L., Eisenhauer, D.E. (2013). Maize evapotranspiration, yield production functions, biomass, grain yield, harvest index, and yield response factors under full and limited irrigation. Am. Soc. Agri. Biol. Engin., 56, 273–293, DOI: 10.13031/2013.42676.
  9. El-Hendawy, S.E., Schmidhalter, U. (2010). Optimal coupling combinations between irrigation frequency and rate for drip-irrigated maize grown on sandy soil. Agri. Water Manage., 97, 439–448, DOI: 10.1016/j.agwat.2009.11.002.
  10. Farré, I., Faci, J.M. (2009). Deficit irrigation in maize for reducing agricultural water use in a Mediterranean environment. Agri. Water Manage., 96, 383–394, DOI: 10.1016/j.agwat.2008.07.002.
  11. Fereres, E., Goldhamer, D.A., Sadras, V.O. (2012). Yield response to water of fruit trees and vines: guidelines. In: Steduto, P., Hsiao, T.C., Fereres, E., Raes, D. (eds.), Crop yield response to water irrigation and drainage paper , 2nd edition. FAO, Rome, 246–295, DOI: 10.1007/s00271-005-0019-3.
  12. Fischer, R.A. Turner, N.C. (1978). Plant productivity in the arid and semiarid zones. Ann. Rev. Plant Physiol., 29, 277–317, DOI: 10.1146/annurev.pp.29.060178.001425 DOI: 10.5337/2015.002.
  13. Garces-Restrepo, C., Vermillion, D., Muñoz, G. (2007). Irrigation management transfer. Worldwide efforts and results. FAO Water Reports 32. Rome, International Irrigation Management Institute, FAO, p. 62. DOI: 10.5337/2015.002.
  14. Galindo, A., Collado-Gonzalez, J., Grinan, I., Corell, M., Centeno, A., Martin-Palomo, M.J. (2018). Deficit irrigation and emerging fruit crops as a strategy to save water in Mediterranean semiarid agrosystems. Agri. Water Manage., 202, 311–324, DOI: 10.1016/j.agwat.2017.08.015.
  15. Greaves, G.E., Wang, Y.M. (2017). Effect of regulated deficit irrigation scheduling on water use of corn in southern Taiwan tropical environment. Agri. Water Manage., 188, 115–125, DOI: 10.1016/j.agwat.2017.04.008.
  16. Igbadun, H.E., Salim, B.A., Tarimo, A.K.P.R., Mahoo, H.F. (2008). Effects of deficit irrigation scheduling on yields and soil water balance of irrigated maize. Irrig. Sci., 27, 11–23, DOI: 10.1007/s00271-008-0117-0.
  17. Ji, X.W., Cheng, Z.Y., Zhao, X. (2015). Effect of regulated deficit drip irrigation on yield and quality of wine grape in desert oasis. J. Arid Land Res. Environ., 4, 184–188, DOI: 10.13031/2013.16378.
  18. Kresovic, B., Tapanarova, A., Tomi´c, Z., ˇZivoti´c, L., Vujovi´c, D., Sredojevi´c, Z., et al. (2016). Grain yield and water use efficiency of maize as influenced by different irrigation regimes through sprinkler irrigation under temperate climate. Agri. Water Manage., 169, 34–43, DOI: 10.1016/j.agwat.2016.01.023.
  19. Mansouri-Far, C., Sanavy, S.A.M.M., Saberali, S.F. (2010). Maize yield response to deficit irrigation during low-sensitive growth stages and nitrogen rate under semi-arid climatic conditions. Agri. Water Manage., 97, 12–22, DOI: 10.1016/j.agwat.2009.08.003.
  20. Marsal, J., Casadesus, J., Lopez, G., Mata, M., Bellvert, J., Girona, J. (2016). Sustainability of regulated deficit irrigation in a mid-maturing peach cultivar. Irrig. Sci., 34 , 201–208, DOI: 10.1007/s00271-016-0498-4.
  21. Meena, R.P., Karnam, V., Tripathi, S.C., Jha, A., Sharma, R.K., Singh, G.P. (2019). Irrigation management strategies in wheat for efficient water use in the regions of depleting water resources. Agri. Water Manage., 214, 38–46, DOI: 10.1016/j.agwat.2019.01.001.
  22. Michelon, N., Pennisi, G., Myint, N.O., Orsini, F., Gianquinto, G. (2020). Strategies for improved water use efficiency of field-grown lettuce (Lactuca sativa L.) under a semi-arid climate. Agronomy, 10, 688, DOI: 10.3390/agronomy10050668.
  23. Paredes, P., de Melo-Abreu, J.P., Alves, I., Pereira, L.S. (2014). Assessing the performance of the FAO Aqua Crop model to estimate maize yields and water use under full and deficit irrigation with focus on model parameterization. Agri. Water Manage., 144, 81–97, DOI: 10.1016/j.agwat.2014.06.002.
  24. Payero, J.O., Tarkalson, D.D., Irmak, S., Davison, D., Petersen, J.L. (2009). Effect of timing of a deficit-irrigation allocation on corn evapotranspiration, yield,water use efficiency and dry mass. Agri. Water Manage., 96, 1387–1397, DOI: 10.1016/j.agwat.2009.03.022.
  25. Roccuzzo, G., Villalobos, F.J., Testi, L., Fereres, E. (2014). Effects of water deficits on whole tree water use efficiency of orange. Agri. Water Manage., 140, 61–68, DOI: 10.1016/j.agwat.2014.03.019.
  26. Rop, D.K., Kipkorir, E.C., Taragon, J.K. (2016). Effects of deficit irrigation on yield and quality of onion crop. J. Agri. Sci., 8, 112–126, DOI: 10.5539/jas.v8n3p112.
  27. Sampathkumar, T., Pandian, B.J., Ranghaswamy, M.V., Manickasundaram, P. (2012). Yield and water relations of cotton-maize cropping sequence under deficit irrigation using drip system. Irrig. Drain., 61, 208–219, DOI: 10.1002/ird.644.
  28. Shao, G.C., Zhang, ZY., Liu, N., Yu, S.E., Xing, W.G. (2008). Comparative effects of deficit irrigation (DI) and partial root-zone drying (PRD) on soil water distribution, water use, growth and yield in greenhouse grown hot pepper. Sci. Hortic., 11, 11–16, DOI: 10.1016/j.scienta.2008.07.001.
  29. Wakrim, R, Wahbi, S., Tahi, H., Aganchich, B., Serraj, R. (2005). Comparative effects of partial root drying (PRD) and regulated deficit irrigation (RDI) on water relations and water use efficiency in common bean (Phaseolus vulgaris L.). Agri. Ecosys. Environ., 106, 275–287, DOI: 10.1016/j.agee.2004.10.019.
  30. Yi, L., Yang, S.J., Li, S.Q., Chen, X., Chen, F. (2010). Growth and development of maize (Zea mays L.) in response to different field water management practices: resource capture and use efficiency. Agri. Forest Meteor., 150, 606–613, DOI: 10.1016/j.agrformet.2010.02.003.

Downloads

Download data is not yet available.

Podobne artykuły

<< < 24 25 26 27 28 29 30 31 32 33 > >> 

Możesz również Rozpocznij zaawansowane wyszukiwanie podobieństw dla tego artykułu.