Vol. 18 No. 5 (2019)

POSSIBILITY OF ACHIEVING ORGANIC YIELDS FOR MEDICINAL AND AROMATIC PLANTS BY BIOFERTILIZATION WITH Azotobacter chroococcum

Dragana Bjelić, Dušan Adamović, Jelena Marinković, Branislava Tintor, Nastasija Mrkovački

3 - 11

published: 2019-10-28

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COMBINED TREATMENTS OF MODIFIED ATMOSPHERE PACKAGING WITH AMINOETHOXYVINYLGLYCINE MAINTAINED FRUIT QUALITY IN SWEET CHERRY THROUGHOUT COLD STORAGE AND SHELF LIFE

Saadet Koc Guler, Orhan Karakaya, Medeni Karakaya, Burhan Ozturk, Erdal Aglar, Tarık Yarılgac, Sefa Gün

13 - 26

published: 2019-10-28

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PHYSIOLOGICAL AND BIOCHEMICALS CHANGES MODULATED BY SEEDS’ PRIMING OF LENTIL (Lens culinaris L.) UNDER SALT STRESS AT GERMINATION STAGE

Amal Bouallègue, Fatma Souissi, Issam Nouairi, Monia Souibgui, Zouhaier Abbes, Haythem Mhadhbi

27 - 38

published: 2019-10-28

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ARBUSCULAR MYCORRHIZAL FUNGAL-ASSOCIATED BACTERIA AFFECT MYCORRHIZAL COLONIZATION, ESSENTIAL OIL AND PLANT GROWTH OF Murraya koenigii L.

Esha Jangra, Kuldeep Yadav, Ashok Aggarwal

39 - 48

published: 2019-10-28

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THE INFLUENCE OF GROWTH REGULATORS ON DAHLIA PROPAGATION IN TISSUE CULTURE AND ACCLIMATIZATION OF PLANTS IN ex vitro CONDITIONS

Barbara Marcinek, Marzena Parzymies, Monika Poniewozik, Danuta Kozak, Wojciech Durlak

49 - 61

published: 2019-10-28

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Influence of rootstock and grafting method on the grafts success and growth of Cedrus deodara (Roxb. ex Lamb.) ‘Karl Fuchs’ Plants

Sławomir Świerczyński, Marcin Kolasiński, Magdalena Urbaniak, Aleksander Stachowiak, Magdalena Rybus-Zając

63 - 72

published: 2019-10-28

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ALLEVIATING THE SALT STRESS EFFECTS IN Salvia splendens BY HUMIC ACID APPLICATION

Zahra Karimian, Leila Samiei, Jafar Nabati

73 - 82

published: 2019-10-28

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CHEMICAL AND NONCHEMICAL CONTROL OF WEEDS IN THE CULTIVATION OF LEMON BALM FOR SEEDS

Marcela Krawiec, Andrzej Borowy, Katarzyna Dzida

83 - 93

published: 2019-10-28

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FAST DIRECT REGENERATION OF PLANTS FROM NODAL EXPLANTS OF Stevia rebaudiana Bert.

Romuald Doliński, Krzysztof Kowalczyk

95 - 103

published: 2019-10-28

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EFFECT OF NATURAL FERTILIZATION AND CALCIUM CARBONATE ON YIELDING AND BIOLOGICAL VALUE OF THYME (Thymus vulgaris L.)

Katarzyna Dzida, Zenia Michałojć, Zbigniew` Jarosz, Karolina Pitura, Natalia Skubij, Daniel Skubij, Marcela Krawiec

105 - 112

published: 2019-10-28

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NUTRIENT UPTAKE, PROLINE CONTENT AND ANTIOXIDANT ENZYMES ACTIVITY OF PEPPER (Capsicum annuum L.) UNDER HIGHER ELECTRICAL CONDUCTIVITY OF NUTRIENT SOLUTION CREATED BY NITRATE OR CHLORIDE SALTS OF POTASSIUM AND CALCIUM

Mohammad Ahmadi, Mohammad Kazem Souri

113 - 122

published: 2019-10-28

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GENOTYPIC DIFFERENCES OF OLIVE IN REPRODUCTIVE CHARAC-TERISTICS AND FRUIT YIELD RESPONSE TO DEFICIT IRRIGATION

Rahmatollah Gholami, Seyed Morteza Zahedi

123 - 129

published: 2019-10-28

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ELLAGIC ACID CONTENT IN SELECTED WILD SPECIES OF FRUIT ROSES

Katarzyna Karczmarz, Agnieszka Szmagara, Elżbieta Anna Stefaniak

131 - 140

published: 2019-10-29

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ASSESSMENT OF GENETIC DIVERSITY AND RELATIONSHIPS AMONG GRAPEVINE CULTIVARS ORIGINATING IN CENTRAL AND EASTERN EUROPE AND NORTH AMERICA USING ISSR MARKERS

Anna Lisek, Jerzy Lisek

141 - 152

published: 2019-10-29

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ALLEVIATION OF ADVERSE EFFECTS OF SALT STRESS ON LETTUCE (Lactuca sativa var. crispa) BY APPLICATION OF VERMICOMPOST

Sevinç Kiran

153 - 160

published: 2019-10-29

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EFFECTS OF PEAT AND PEAT-ZEOLITE SUBSTRATES ON QUALITY, GROWTH INDICES OF CUCUMBER SEEDLINGS AND CROP PRODUCTIVITY

Julė Jankauskienė, Aušra Brazaitytė, Viktorija Vaštakaitė Kairienė, Vytautas Zalatorius

161 - 170

published: 2019-10-29

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THE EFFECTS OF NITRIC OXIDE ON SOME ANTIOXIDANT ENZYME ACTIVITIES UNDER SALT STRESS IN SUNFLOWER PLANTS

Fusun Yurekli, Oguz A. Kirecci, Ilknur Celik

171 - 179

published: 2019-10-29

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MOLECULAR CHARACTERIZATION OF ‘Candidatus PHYTOPLASMA MALI’ STRAINS FROM BULGARIA AND POLAND

Mirosława Cieślińska, Aneliya Borisova

181 - 188

published: 2019-10-29

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POSTHARVEST QUALITY OF SWEET CHERRY FRUITS AS AFFECTED BY BIOREGULATORS

Jelena Kalajdžić, Biserka Milić, Mladen Petreš, Aleksandra Stankov, Mila Grahovac, Nenad Magazin, Zoran Keserović

189 - 199

published: 2019-10-30

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EFFICIENCY OF DIFFERENT METHODS AND FORMS OF MICROELEMENTS APPLICATION IN FUNCTION OF N FERTILIZER IN APPLE TREES

Aboubaker H. Brayek, Ranko R. Čabilovski, Klara M. Petković, Nenad P. Magazin, Dragan B. Čakmak, Maja S. Manojlovic

201 - 211

published: 2019-10-30

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BIOACTIVE COMPOUNDS, ANTIBACTERIAL AND ANTIFUNGAL ACTIVITIES OF TWO Cirsium SPECIES

Dumrul Gulen, Temine Sabudak, Hakime H. Orak, Hilmican Caliskan, Merve Ozer

213 - 221

published: 2019-10-30

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Vol. 18 No. 5 (2019):

Full Issue

Articles

POSSIBILITY OF ACHIEVING ORGANIC YIELDS FOR MEDICINAL AND AROMATIC PLANTS BY BIOFERTILIZATION WITH Azotobacter chroococcum

COMBINED TREATMENTS OF MODIFIED ATMOSPHERE PACKAGING WITH AMINOETHOXYVINYLGLYCINE MAINTAINED FRUIT QUALITY IN SWEET CHERRY THROUGHOUT COLD STORAGE AND SHELF LIFE

PHYSIOLOGICAL AND BIOCHEMICALS CHANGES MODULATED BY SEEDS’ PRIMING OF LENTIL (Lens culinaris L.) UNDER SALT STRESS AT GERMINATION STAGE

ARBUSCULAR MYCORRHIZAL FUNGAL-ASSOCIATED BACTERIA AFFECT MYCORRHIZAL COLONIZATION, ESSENTIAL OIL AND PLANT GROWTH OF Murraya koenigii L.

THE INFLUENCE OF GROWTH REGULATORS ON DAHLIA PROPAGATION IN TISSUE CULTURE AND ACCLIMATIZATION OF PLANTS IN ex vitro CONDITIONS

Influence of rootstock and grafting method on the grafts success and growth of Cedrus deodara (Roxb. ex Lamb.) ‘Karl Fuchs’ Plants

ALLEVIATING THE SALT STRESS EFFECTS IN Salvia splendens BY HUMIC ACID APPLICATION

CHEMICAL AND NONCHEMICAL CONTROL OF WEEDS IN THE CULTIVATION OF LEMON BALM FOR SEEDS

FAST DIRECT REGENERATION OF PLANTS FROM NODAL EXPLANTS OF Stevia rebaudiana Bert.

EFFECT OF NATURAL FERTILIZATION AND CALCIUM CARBONATE ON YIELDING AND BIOLOGICAL VALUE OF THYME (Thymus vulgaris L.)

NUTRIENT UPTAKE, PROLINE CONTENT AND ANTIOXIDANT ENZYMES ACTIVITY OF PEPPER (Capsicum annuum L.) UNDER HIGHER ELECTRICAL CONDUCTIVITY OF NUTRIENT SOLUTION CREATED BY NITRATE OR CHLORIDE SALTS OF POTASSIUM AND CALCIUM

GENOTYPIC DIFFERENCES OF OLIVE IN REPRODUCTIVE CHARAC-TERISTICS AND FRUIT YIELD RESPONSE TO DEFICIT IRRIGATION

ELLAGIC ACID CONTENT IN SELECTED WILD SPECIES OF FRUIT ROSES

ASSESSMENT OF GENETIC DIVERSITY AND RELATIONSHIPS AMONG GRAPEVINE CULTIVARS ORIGINATING IN CENTRAL AND EASTERN EUROPE AND NORTH AMERICA USING ISSR MARKERS

ALLEVIATION OF ADVERSE EFFECTS OF SALT STRESS ON LETTUCE (Lactuca sativa var. crispa) BY APPLICATION OF VERMICOMPOST

EFFECTS OF PEAT AND PEAT-ZEOLITE SUBSTRATES ON QUALITY, GROWTH INDICES OF CUCUMBER SEEDLINGS AND CROP PRODUCTIVITY

THE EFFECTS OF NITRIC OXIDE ON SOME ANTIOXIDANT ENZYME ACTIVITIES UNDER SALT STRESS IN SUNFLOWER PLANTS

MOLECULAR CHARACTERIZATION OF ‘Candidatus PHYTOPLASMA MALI’ STRAINS FROM BULGARIA AND POLAND

POSTHARVEST QUALITY OF SWEET CHERRY FRUITS AS AFFECTED BY BIOREGULATORS

EFFICIENCY OF DIFFERENT METHODS AND FORMS OF MICROELEMENTS APPLICATION IN FUNCTION OF N FERTILIZER IN APPLE TREES

BIOACTIVE COMPOUNDS, ANTIBACTERIAL AND ANTIFUNGAL ACTIVITIES OF TWO Cirsium SPECIES

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