Przejdź do głównego menu Przejdź do sekcji głównej Przejdź do stopki
ASPHC Baner

Tom 22 Nr 5 (2023)

Artykuły

Possible usefulness of shrimp biowaste as a fertilizer in the cultivation of selected species of Miscanthus (Andersson)

DOI: https://doi.org/10.24326/asphc.2023.5033
Przesłane: 4 stycznia 2023
Opublikowane: 2023-10-30

Abstrakt

Species of the Miscanthus genus are plants of considerable economic importance. During their vegetation, they produce a considerable amount of biomass, which makes them a useful source of bioenergy. They are also highly ornamental and, being highly tolerant of salt in the soil, they are useful both in city greeneries and in the reclamation of degraded areas. Several million tons of shrimps per year are fished and processed at present. This generates a huge amount of biowaste, contributing to the progressive degradation of natural environment. Proper utilization of this waste is, therefore, becoming a burning issue. The present study was carried out in the years 2020–2021. The plant material consisted of two species of the genus Miscanthus, i.e. Miscanthus sinensis and Miscanthus × giganteus. Dried and ground biowaste, a material of high nutritional value generated during shrimp cleaning, was used as an experimental component of the substrate. The shrimp biowaste was mixed with the soil at a dose of 5%, 10%, and 15% (v/v). The control was a mineral soil without the dried biowaste. No other fertilizer was used during the plant growth. The plant material was harvested at the end of the growing season in the first year, and at full bloom and at the end of the growing season in the second year. The following mineral components were assessed: N, P, K, Ca, Mg, Zn, Cu, Mn, Fe, Cd, Pb, and Ni. Regardless of the species, the plants growing in the substrates enriched with dried shrimps had a higher content of macro- and micronutrients in their leaves in comparison with the controls. In the next years of cultivation, the content of the assessed mineral components in the leaves seemed to drop. The biowaste generated during shrimp cleaning may successfully be used as fertilizer in the cultivation of Miscanthus sinensis and Miscanthus × giganteus.

Bibliografia

  1. Begum S., Ikejima K., Ara H., Islam M.Z. (2006). Solar drying as on option for shrimp processing biowaste in Khulna district-southwest Bangladesh. J. Appl. Sci., 6(6), 1302–1306. https://doi.org/10.3923/jas.2006.1302.1306 DOI: https://doi.org/10.3923/jas.2006.1302.1306
  2. Dufault R.J., Korkmaz A. (2000). Potential of biosolids from shrimp aquaculture as a fertilizer in bell pepper production. Compost Sci. Util., 8(4), 310–319. https://doi.org/10.1080/1065657X.2000.10702004 DOI: https://doi.org/10.1080/1065657X.2000.10702004
  3. Dufault R.J., Korkmaz A., Ward B. (2001). Potential of biosolids from shrimp aquaculture as a fertilizer for broccoli production. Compost Sci. Util., 9(2), 107–114. https://doi.org/10.1080/1065657X.2001.10702024 DOI: https://doi.org/10.1080/1065657X.2001.10702024
  4. Erhardt W., Götz E., Bödeker N., Seybold S. (2014). Zander Handwörtebuch der Pflanzennamen, Eugen Ulmer GmbH & Co, Stuttgart, 514.
  5. Gołąb-Bogacz I., Helios W., Kotecki A., Kozak K., Jama-Rodzeńska A. (2021). Content and uptake of ash and selected nutrients (K, Ca, S) with biomass of Miscanthus × giganteus depending on nitrogen fertilization. Agriculture, 11(1), 76. https://doi.org/10.3390/agriculture11010076 DOI: https://doi.org/10.3390/agriculture11010076
  6. Helios, W. (2018). [Growth and yielding of the giant miscanthus Miscanthus × giganteus Greef et Deu], Monogr. Wydaw. Uniw. Przyr. we Wrocławiu, Poland. In Polish.
  7. Himken M., Lammel J., Neukirchen D., Czypionka-Krause U., Olfs H.-W. (1997). Cultivation of miscanthus under West European conditions: seasonal changes in dry matter production, nutrient uptake and remobilization. Plant Soil, 189(1), 117–126. https://doi.org/10.1023/A:1004244614537 DOI: https://doi.org/10.1023/A:1004244614537
  8. IMARC (2021). Shrimp market: global industry trends, share, size, growth, opportunity and forecast 2021–2026. IMARC Group, USA. DOI: https://doi.org/10.1016/j.focat.2021.07.011
  9. Jugnia L.B., Mottiar Y., Djuikom E., Cabral A.R., Greer C.W. (2012). Effect of compost, nitrogen salts, and NPK fertilizers on methane oxidation potential at different temperatures. Appl. Microbiol. Biotechnol., 93, 2633–2643. https://doi.org/10.1007/s00253-011-3560-4 DOI: https://doi.org/10.1007/s00253-011-3560-4
  10. Kalembasa D., Malinowska E. (2009). The yield and content of trace elements in biomass of Miscanthus sacchariflorus (Maxim.) Hack. and in soil in the third year of a pot experiment. J. Elem., 14(4), 685–691. https://doi.org/10.5601/jelem.2009.14.4.685-691 DOI: https://doi.org/10.5601/jelem.2009.14.4.685-691
  11. Mao X., Guo N., Sun J., Xue C. (2017). Comprehensive utilization of shrimp waste based on biotechnological methods: a review. J. Clean. Prod., 143, 814–823. https://doi.org/10.1016/j.jclepro.2016.12.042 DOI: https://doi.org/10.1016/j.jclepro.2016.12.042
  12. Mathew P., Nair K.G. (2006). Ensilation of shrimp waste by Lactobacillus fermentum. Fish. Technol., 43, 59–64.
  13. Mejía-Saulés J.E., Waliszewski K.N., Garcia-Alvardo M.A., Cruz-Camarillo R. (2006). The use of crude shrimp shell powder for chitinase production by serratia marcescens WF. Food Technol. Biotechnol., 44(1), 95–100.
  14. Nirmal N.P., Santivarangkna Ch., Rajput M.S., Benjakul S. (2020). Trends in shrimp processing waste utilization: an industrial prospective. Trends Food Sci. Technol.,103, 20–35. https://doi.org/10.1016/j.tifs.2020.07.001 DOI: https://doi.org/10.1016/j.tifs.2020.07.001
  15. Podsiadło C., Jaroszewska A. (2013). [Effect of irrigation and fertilization of nitrogen and potassium on photosynthetic activity of cherry]. Infrastrukt. Ekol. Ter. Wiejskich 2/I, 93–101. In Polish.
  16. Prameela K., Murali M.Ch., Smitha P.V., Hemalatha K.P.J. (2010). Extraction of pharmaceutically important chitin and carotenoides from shrimp biowaste by microbial fermentation method. J. Pharm. Res., 3(10), 2393–2395.
  17. Prameela K., Murali M.Ch., Hemalatha K.P.J. (2012). Efficient use of shrimp waste: present and future trends. Appl Microbiol Biotechnol., 93(1), 17–29. https://doi.org/10.1007/s00253-011-3651-2 DOI: https://doi.org/10.1007/s00253-011-3651-2
  18. Rojas J., Quintero J., Ciro Y., Silva J. (2019). comparative evaluation of sonicated shrimp waste hydrolysates as potential fertilizers for legumes. HortSci., 54(9), 1585–1592. https://doi.org/10.21273/HORTSCI14103-19 DOI: https://doi.org/10.21273/HORTSCI14103-19
  19. Roncucci N., Nassi o Di Nasso N., Tozzini C., Bonari E., Ragaglini G. (2015). Miscanthus × giganteus nutrient concentrations and uptakes in autumn and winter harvests as influenced by soil texture, irrigation and nitrogen fertilization in the Mediterranean. GCB Bioenergy, 7(5), 1009–1018. https://doi.org/10.1111/gcbb.12209 DOI: https://doi.org/10.1111/gcbb.12209
  20. Sachindra N.M., Bhaskar N., Mahendrakar N.S. (2005). Carotenoids in different body components of Indian shrimps. J. Sci. Food Agric., 85(1), 167–172. https://doi.org/10.1002/jsfa.1977 DOI: https://doi.org/10.1002/jsfa.1977
  21. Sachindra N.M., Bhaskar N., Siddegowda G.S., Sathisha A.D., Suresh P.V. (2007). Recovery of carotenoids from ensilaged shrimp waste. Bioresour. Technol., 98(8), 1642–1646. https://doi.org/10.1016/j.biortech.2006.05.041 DOI: https://doi.org/10.1016/j.biortech.2006.05.041
  22. Shoji S., Kurebayashi T., Yamada I. (1990). Growth and chemical composition of Japanese pampas grass (Miscanthus sinensis) with special reference to the formation of dark-colored andisols in northeastern Japan. Soil Sci. Plant Nutr., 36(1), 105–120. https://doi.org/10.1080/00380768.1990.10415715 DOI: https://doi.org/10.1080/00380768.1990.10415715
  23. Sinha S., Tripathi P., Chand S. (2012). A new bifunctional chitosanase enzyme from Streptomyces sp. and its application in production antioxidant chitooligosaccharides. Appl. Biochem. Biotechnol., 167(5), 1029–1039. https://doi.org/10.1007/s12010-012-9546-6 DOI: https://doi.org/10.1007/s12010-012-9546-6
  24. Subasinghe S. (1999). Chitin from shellfish waste- health benefits over-shadowing industrial uses. Infofish Int., 3, 58–65.
  25. Synowiecki J., Al-Khateeb N.A.A.Q. (2000). The recovery of protein hydrolysate during enzymatic isolation of chitin from shrimp Crangon crangon processing discards. Food Chem., 68(2), 147–152. https://doi.org/10.1016/S0308-8146(99)00165-X DOI: https://doi.org/10.1016/S0308-8146(99)00165-X
  26. Świontek Brzezińska M., Lalke-Porczyk E., Donderski W. (2008). Utilization of shrimp waste as respiration substrate by planktonic and benthic microorganisms. Pol. J. Environ. Stud., 17(2), 273–282.
  27. Wang S.L., Chang T.J., Liang T.W. (2010). Conversion and degradation of shellfish wastes by Serratia sp. TKU016 fermentation for the production of enzymes and bioactive materials. Biodegradation, 21(3), 321–333. https://doi.org/10.1007/s10532-009-9303-x DOI: https://doi.org/10.1007/s10532-009-9303-x
  28. Zuorro A., Cassiani-Cassiani D., Meza-González D.A., Moreno-Sader K.A., González-Delgado Á.D. (2020). evaluation of shrimp waste valorization combining computer-aided simulation and numerical descriptive inherent safety technique (NuDIST). Appl. Sci., 10(15), 5339. https://doi.org/10.3390/app10155339 DOI: https://doi.org/10.3390/app10155339
  29. Żurawik P. (2013). The impact of dried shrimp waste and chitosan as well as of the methods of cultivation on growth, development, decorative value and yield of cormlets of freesia (Freesia Eckl. ex Klatt). West Pom. Univ. Technol, Szczecin, 1–128.
  30. Żurawik P. (2020). Growth, development and ornamental value of Miscanthus sinensis (Andersson) species depending on the dose of shrimp biowaste. Agriculture, 10(3), 67. https://doi.org/10.3390/agriculture10030067 DOI: https://doi.org/10.3390/agriculture10030067

Downloads

Download data is not yet available.

Inne teksty tego samego autora

Podobne artykuły

<< < 1 2 3 4 5 6 7 8 9 10 > >> 

Możesz również Rozpocznij zaawansowane wyszukiwanie podobieństw dla tego artykułu.