ANTIFUNGAL ACTIVITY OF SOME PLANT EXTRACTS AGAINST Alternaria alternata (Fr.) Keissl. IN THE BLACK CURRANT CROP (Ribes nigrum L.)

Tatiana Eugenia Sesan

University of Bucharest, Bucharest, Romania, National Research-Development Institute for Chemistry and Petrochemistry Bucharest, Romania

Elena Enache

University of Bucharest, Bucharest, Romania

Beatrice Michaela Iacomi

University of Agricultural Sciences and Veterinary Medicine Bucharest, Romania

Maria Oprea

Research-Development Institute of Plant Protection Bucharest, Romania

Florin Oancea

National Research-Development Institute for Chemistry and Petrochemistry Bucharest, Romania

Cristian Iacomi

University of Agricultural Sciences and Veterinary Medicine Bucharest, Romania



Abstract

There were tested and screened, in vitro and in vivo, for the first time in Romania, nine respectively six plant extracts manufactured by Hofigal S.A. against Alternaria alternata (strain Aa 20) isolated from blackcurrant (Ribes nigrum L.). The highest in vitro activity (efficacy between 70% and 100%) was recorded for Satureja hortensis and Valeriana officinalis extracts at 20 and 10% concentrations. A good inhibitory activity on mycelial growth (efficacy between 54.3 and 88.6%) has been noticed for Allium sativum, Mentha sp. Rosmarinus officinalis, Tagetes patula extracts (at 10 and 20%). No efficacy was noticed for Artemisia dracunculus ‘sativa’. The extract obtained from Hyssopus officinalis inhibited the mycelial growth of A. alternata only at 20%, with 57.1% efficacy. In field trials, Valeriana officinalis and Satureja hortensis extracts have been very effective in limiting Alternaria disease severity in blackcurrant applied at 10%, compared to untreated control. This data confirmed their strong antifungal potential, both in vitro and in vivo. Based on our results, plant extracts with highly efficacy could be an alternative in the protection of blackcurrant as medicinal crop against Alternaria leaf spot and fruit rot especially in organic horticulture system.

Keywords:

Black currant, Alternaria alternata, plant extracts, organic horticulture, Romania

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Published
2016-10-31



Tatiana Eugenia Sesan 
University of Bucharest, Bucharest, Romania, National Research-Development Institute for Chemistry and Petrochemistry Bucharest, Romania
Elena Enache 
University of Bucharest, Bucharest, Romania
Beatrice Michaela Iacomi 
University of Agricultural Sciences and Veterinary Medicine Bucharest, Romania
Maria Oprea 
Research-Development Institute of Plant Protection Bucharest, Romania
Florin Oancea 
National Research-Development Institute for Chemistry and Petrochemistry Bucharest, Romania
Cristian Iacomi 
University of Agricultural Sciences and Veterinary Medicine Bucharest, Romania



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