CULTIVATION OF SWEET PEPPER (Capsicum annuum L.) TRANSPLANTS UNDER HIGH PRESSURE SODIUM LAMPS SUPPLEMENTED BY LIGHT-EMITTING DIODES OF VARIOUS WAVELENGTHS

Aistė Bagdonavičienė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Aušra Brazaitytė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Akvilė Viršilė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Giedrė Samuolienė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Julė Jankauskienė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Ramūnas Sirtautas

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Sandra Sakalauskienė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Jurga Miliauskienė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Nijolė Maročkienė

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture

Pavelas Duchovskis

Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture



Abstract

In greenhouses, artificial lighting is applied in winter and early spring as supplementary light source to increase photosynthesis and plant growth. The objective of this study was to evaluate the cultivation of sweet pepper transplants under LED lamps that were developed to supplement HPS lamps used in greenhouses. The experiments were carried out in the greenhouses at the Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture. Sweet peppers (Capsicum annuum) L. cultivar ‘Reda’ and the hybrid ‘Figaro’ F1 were used for investigation. Four types of solid-state lamps were used with light-emitting diodes (LEDs) with peak emissions at blue 455 nm and 470 nm, cyan 505 nm, and green 530 nm. PPFD of each type of LED lamp was 15 μmol m-2 s-1, and the PPFD of HPS lamps was 90 μmol m-2 s-1. The reference transplants were grown under the illumination of HPS lamps (110 μmol m-2 s-1). The photoperiod of artificial lighting was maintained at 18 hours. Our experiments revealed different responses to supplemental LED lightings between the cultivar and the hybrid. The supplemental 470 nm
illumination with HPS lamps mostly resulted in increases in the following areas: leaf area, fresh and dry weight, and the photosynthetic pigment content of the sweet pepper ‘Reda’ transplants. A similar positive effect was determined using supplemental 455 and 505 nm LED lights. However, the supplemental green 530 nm LED lights had no effect on growth, and they inhibited the development of the sweet pepper ‘Reda’ transplants. The HPS light had a positive effect on the growth parameters of the ‘Figaro’ F1 transplants, but all of the supplemental LED lights suppressed their growth and development.

Keywords:

chlorophyll, hypocotyl, growth, leaf dry weigh, root/shoot ratio

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Published
2015-12-31



Aistė Bagdonavičienė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Aušra Brazaitytė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Akvilė Viršilė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Giedrė Samuolienė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Julė Jankauskienė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Ramūnas Sirtautas 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Sandra Sakalauskienė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Jurga Miliauskienė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Nijolė Maročkienė 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture
Pavelas Duchovskis 
Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture



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