Assessment of the profitability of winter wheat and spring barley production under different market conditions 121-133 Anna Nowak, Rafał Wnuczek
Carbon farming and nutrient management. Influential factors of Polish farmers’ perception of pro-climate measures 5-20 Sebastian Kuśmierz, Monika Skowrońska
Genetic resources of spring hard wheat (Triticum turgidum L. subsp. durum (Desf.) van Slageren) as a source of field resistance to fungal diseases of leaves 135-144 Aneta Kramek
Morphological and agronomic features of potato cv. Gardena highly resistant to Phytophthora infestans (Mont.) de Bary depending on the nitrogen dose 35-49 Cezary Trawczyński, Małgorzata Szczepanek, Dominika Boguszewska-Mańkowska, Milena Pietraszko, Elżbieta Wszelaczyńska, Jarosław Pobereżny, Katarzyna Gościnna, Magdalena Tomaszewska-Sowa, Grzegorz Lemańczyk, Karol Lisiecki
Sowing date as a determinant of spatial structure and yield of sugar beet canopy 191-207 Beata Michalska-Klimczak, Zdzisław Wyszyński, Vladimír Pačuta, Marek Rašovský, Krzysztof Pągowski
The impact of slurry and soil conditioners on selected parameters of the nutritional value of grasses in field cultivation 95-109 Beata Wiśniewska-Kadżajan, Elżbieta Malinowska, Katarzyna Rymuza
The influence of biostimulants used in the cultivation of Italian ryegrass (Lolium multiflorum Lam.) on nitrogen uptake and the efficiency of nitrogen fertilization 5-17 Agnieszka Godlewska, Grażyna Anna Ciepiela, Marcin Becher, Dawid Jaremko, Adam Matyszczak
