Agrobiofortification of spring wheat with nitrogen and sulfur in terms of improving yield and grain quality 37-58 Elżbieta Harasim, Cezary A. Kwiatkowski, Jan Buczek, Olimpia Klikocka-Wiśniewska
Assessment of the profitability of winter wheat and spring barley production under different market conditions 121-133 Anna Nowak, Rafał Wnuczek
Awareness and perception of contemporary climate change in the opinion of berry producers in Poland 5-20 Wioletta Wróblewska
Carbon farming and nutrient management. Influential factors of Polish farmers’ perception of pro-climate measures 5-20 Sebastian Kuśmierz, Monika Skowrońska
Changes in resource productivity in Polish agriculture in comparison with the situation in other EU countries 113-128 Aneta Zakrzewska, Anna Nowak
Changes in segetal flora in a selected habitat of southern Poland from 1993 to 2022. Part 1. Species richness and biodiversity 59-82 Dorota Gala-Czekaj , Teresa Dąbkowska, Teofil Łabza
Comparative assessment of the agricultural production potential and its efficient use in Poland and Norway 73-84 Anna Nowak, Patrycja Magdalena Klimek
Effect of foliar application of biostimulants on the yield and quality of Greek oregano herb (Origa-num vulgare L. subsp. hirtum (Link.) Ietswaart) 137-154 Beata Król
Effect of reduced tillage practices on yield, total protein content and weed infestation of winter barley 85-97 Andrzej Woźniak
Effect of selected plant extracts on winter wheat (Triticum aestivum L.) plant growth stimulation and flag leaf infection by fungal pathogens 105-124 Weronika Kursa, Agnieszka Jamiołkowska
Genetic and phenotypic variability of spring common wheat (Triticum aestivum L.) lines with high breeding potential 51-70 Sylwia Jędzura, Dariusz Mańkowski, Przemysław Matysik, Dr hab. Agnieszka Niedziela
Genetic resources of spring hard wheat (Triticum turgidum L. subsp. durum (Desf.) van Slageren) as a source of field resistance to fungal diseases of leaves 135-144 Aneta Kramek
Impact of meteorological conditions and agrotechnical treatments on the produc-tion and economic result of autumn raspberry cultivation – case study 169-182 Alicja Baranowska, Barbara Skowera, Alicja Węgrzyn
A Impact of sowing date and nitrogen fertilization on two cultivars of Tritordeum yield potential – a Polish pilot study 83-103 Marta Wyzińska, Adam Kleofas Berbeć
Improvement of Nicotiana tabacum L. for low conversion of nicotine to nornicotine and its effect on morphological traits and chemical composition 45-64 Anna Trojak-Goluch, Marta Koziara-Ciupa
Morphological and agronomic features of potato cv. Gardena highly resistant to Phytophthora infestans (Mont.) de Bary depending on the nitrogen dose 35-49 Cezary Trawczyński, Małgorzata Szczepanek, Dominika Boguszewska-Mańkowska, Milena Pietraszko, Elżbieta Wszelaczyńska, Jarosław Pobereżny, Katarzyna Gościnna, Magdalena Tomaszewska-Sowa, Grzegorz Lemańczyk, Karol Lisiecki
Polish young adult consumers’ purchasing behaviours and preferences towards strawberries 5-20 Dagmara Stangierska-Mazurkiewicz, Iwona Kowalczuk, Ksenia Juszczak-Szelągowska, Beata Fornal-Pieniak, Tomasz Pieniak
Profitability of growing field beans Vicia faba var. minor L. for seeds depending on the application of symbiotic bacteria 125-135 Magdalena Serafin-Andrzejewska, Wiesław Wojciechowski, Marie Pichová , Prof. dr hab. Marcin Kozak
Profitability of Italian broccoli production on the example of an individual farm 71-82 Marek Niewęgłowski, Mateusz Olizaruk
Sowing date as a determinant of spatial structure and yield of sugar beet canopy 191-207 Beata Michalska-Klimczak, Zdzisław Wyszyński, Vladimír Pačuta, Marek Rašovský, Krzysztof Pągowski
The assessment of production organization of farms conducting animal production in Lubelskie and Podlaskie voivodeships online first Jolanta Bojarszczuk
The effects of design changes to the working elements of a strip-till machine. Part I: Operating efficiency, fuel consumption and CO2 emissions 21-35 Dariusz Jaskulski, Iwona Jaskulska, Emilian Różniak, Maja Radziemska
The effects of design changes to the working elements of a strip-till machine. Part II. Plant growth and yield, crop quality 37-50 Dariusz Jaskulski, Iwona Jaskulska, Emilian Różniak, Maja Radziemska
The impact of field coppices on viewsheds: A case study of the agricultural land-scape of Roztocze 155-167 Szymon Chmielewski, Teresa Wyłupek
The impact of slurry and soil conditioners on selected parameters of the nutritional value of grasses in field cultivation 95-109 Beata Wiśniewska-Kadżajan, Elżbieta Malinowska, Katarzyna Rymuza
The influence of biostimulants used in the cultivation of Italian ryegrass (Lolium multiflorum Lam.) on nitrogen uptake and the efficiency of nitrogen fertilization 5-17 Agnieszka Godlewska, Grażyna Anna Ciepiela, Marcin Becher, Dawid Jaremko, Adam Matyszczak
