Abstract
The investigation was carried out to compare two varieties of lentil: Anita and Tina cultivated on three different levels of technology of cultivation: low, medium and high. Higher yields were obtained with intensive technology, lower ones on the lowest level of technology. The average difference between the compared yields was about 40%. Especially positive effects of the highest level of technology were found when weather conditions were extremely bad. The highest level of technology showed positive effects both on plant growth and plant protection.
References
The investigation was carried out to compare two varieties of lentil: Anita and Tina cultivated on three different levels of technology of cultivation: low, medium and high. Higher yields were obtained with intensive technology, lower ones on the lowest level of technology. The average difference between the compared yields was about 40%. Especially positive effects of the highest level of technology were found when weather conditions were extremely bad. The highest level of technology showed positive effects both on plant growth and plant protection.
Downloads
Download data is not yet available.
-
GRAŻYNA WIELOGÓRSKA,
ELŻBIETA TURSKA,
A response of cereal mixtures to selected agronomic factors on farms located in Sokolow Podlaski and Wysokie Mazowieckie districts
,
Agronomy Science: Vol. 69 No. 4 (2014)
-
SZYMON CZARNOCKI,
ELŻBIETA TURSKA,
GRAŻYNA WIELOGÓRSKA,
AGNIESZKA GARWACKA,
The effect of cultivation on the stand characteristics in three winter wheat cultivars
,
Agronomy Science: Vol. 64 No. 4 (2009)
-
Aneta Bobryk-Mamczarz,
Leszek Rachoń,
Anna Kiełtyka-Dadasiewicz,
Magdalena Szydłowska-Tutaj,
Piotr Lewko,
Andrzej Woźniak,
Yielding and quality of selected species and cultivars of pasta wheat. Part II. Technological value of grain
,
Agronomy Science: Vol. 77 No. 1 (2022)
-
BEATA KRÓL,
Yield and quality of pot marigold (Calendula officinalis L.) seeds depending on plant density in the field
,
Agronomy Science: Vol. 72 No. 3 (2017)
-
Ivan Shuvar,
Hanna Korpita,
Halina Lipińska,
Teresa Wyłupek,
Małgorzata Sosnowska,
Alicja Bieske-Matejak,
Effect of fertilizer and cultivation systems and herbicide application on soil biological activity under spring barley cultivation and its yield
,
Agronomy Science: Vol. 76 No. 3 (2021)
-
MONIKA DYŃSKA,
MAŁGORZATA HALINIARZ,
JAN KAPELUSZNY,
The effect of weed control methods on yield and some quality parameters of the grain of durum wheat (Triticum durum Desf.) and common wheat (Triticum aestivum L.)
,
Agronomy Science: Vol. 66 No. 4 (2011)
-
CZESŁAW SZEWCZUK,
DANUTA SUGIER,
Evaluation of the quality of cones in three hop cultivars in relation to their position on the plant
,
Agronomy Science: Vol. 66 No. 1 (2011)
-
BARBARA HELENA SAWICKA,
PARISA ZIARATI,
BARBARA KROCHMAL-MARCZAK,
DOMINIKA SKIBA,
Nutraceuticals in food and pharmacy. A Review
,
Agronomy Science: Vol. 74 No. 4 (2019)
-
Piotr Kraska,
Edward Pałys,
The influence of tillage systems, fertilization and plant protection levels on weight and content of some macroelements in potato roots
,
Agronomy Science: Vol. 60 (2005)
-
GRZEGORZ SZUMIŁO,
LESZEK RACHOŃ,
Influence of sowing date and row spacing on the yielding of sorghum [Sorghum bicolor (L.) Moench] cultivated for grain
,
Agronomy Science: Vol. 69 No. 4 (2014)
<< < 8 9 10 11 12 13 14 15 16 17 > >>
You may also start an advanced similarity search for this article.