Skip to main navigation menu Skip to main content Skip to site footer
ASPHC Baner

Vol. 21 No. 2 (2022)

Articles

Effects of lightless tillage, flame weeding and glufosinate-ammonium on weed suppression in summer savory (Satureja hortensis L.)

DOI: https://doi.org/10.24326/asphc.2022.2.2
Submitted: May 19, 2021
Published: 2022-04-29

Abstract

The objective of this three-year study was to investigate the usefulness of flame weeding, spraying with glufosinate-ammonium and nighttime soil tillage for weed suppression in summer savory. The experiment was arranged in a split-plot design with three experimental factors and four replications. The soil was cultivated with a rotary tiller a day before savory sowing or an hour after sunset on the night preceding sowing, while flaming (90 kg propane∙ha–1) and glufosinate-ammonium (600 g∙ha–1) were applied, depending on the year,  12–22 days after sowing, i.e. after the emergence of weeds and the first savory seedlings. Flaming and glufosinate-ammonium killed all weeds growing during the treatment but they did not prevent new weeds from emerging on the following days. Three weeks later, the number of weeds growing on plots weeded with the flame method and sprayed with glufosinate-ammonium was significantly lower by about 63 and 69%  in comparison to control, respectively, and it was independent of the time of soil tillage. The studied  methods had no effect on weed infestation assessed 3–4 weeks after the first weeding, or on the emergence, plant height and yield of fresh savory herb. The content of oil in dry herb varied from about 1.9% to 2.4% depending on the year while it did not depend on the weeding method. Oil produced by control plants contained 35 compounds making up 99.85% of the total, with the predominant share of carvacrol (45.2–46.8%) and γ-terpinene (34.6–39.9%). Much smaller was the share of α-terpinene (4.8%), p-cymene (2.7–4.0%), myrcene (1.5–2.0%) and α-thujene (1.4–1.8%). The average share of the remaining components did not exceed 1%.

References

  1. Adamiak, E. (2004). Fotobiologiczna regulacja zachwaszczenia w rzepaku ozimym [Photobiological control of weeds in winter rape]. Acta Sci. Pol., Agricultura, 3(1), 203–208.
  2. Ascard, J. (1995). Effects of flame weeding on weed species at different developmental stages. Weed Res., 35(5), 397–411. DOI: https://doi.org/10.1111/j.1365-3180.1995.tb01636.x
  3. Andersson, L., Milberg, P., Noronha A. (1997). Germination responses of weed seeds to light, light of short duration and darkness after stratification in soil. Swedish J. Agric. Res., 27, 113–120.
  4. Borowy, A., Kapłan, M. (2022). Evaluating chemical and thermal weed suppression in lemon balm (Melissa officinalis L.) cultivation. Acta Sci. Pol. Hortorum Cultus, 21(1), 39–56. https://doi.org/10.24326/asphc.2022.1.4 DOI: https://doi.org/10.24326/asphc.2022.1.4
  5. Borowy, A., Kapłan, M. (2020). Evaluating mustard seed meal for weed suppression in borage (Borago officinalis L.) cultivation. Acta Agrobot., 73(2), 7328. https://doi.org/10.5586/aa.7328 DOI: https://doi.org/10.5586/aa.7328
  6. Carrubba, A., Militello, M. (2013). Nonchemical weeding of medicinal and aromatic plants. Agron. Sustain. Dev., 33, 551–561. https://doi.org/10.1007/s13593-012-0122-9 DOI: https://doi.org/10.1007/s13593-012-0122-9
  7. Chmielowiec, P., Borowy, A. (2005). Changes in weed community infesting common bean crop. Folia Hortic., 17(1), 3–10.
  8. Council Regulation (EC) No 834/2007 of 28 June 2007 on organic production and labelling of organic products and repealing Regulation (EEC) No 2092/91, Article 12, Plant production rules, 1(g), 9.
  9. Czabajska, W., Seidler-Łożykowska, K., Kaźmierczak, K. (1994). Hodowla cząbru ogrodowego (Satureja hortensis L.) [The breeding of new variety of savory (Satureja hortensis L.)]. Herba Pol., 90(4), 168–172.
  10. Dobrzański, A. (1999). Ochrona warzyw przed chwastami [Protection of vegetables from weeds]. PWRiL, Warszawa, 13.
  11. Dobrzański, A. (2011). Reakcja nasion chwastów segetalnych na uprawę roli wykonywaną nocą [Segetal weed seeds response to night-time soil tillage]. Post. Nauk Rol., 2, 9–19.
  12. Dzida, K., Zawiślak, G., Nurzyńska-Wierdak, R., Michałojć, Z., Jarosz, Z., Pitura, K., Karczmarz, K. (2015). Yield and quality of the summer savory herb (Satureja hortensis L.) grown for a bunch harvest. Acta Sci. Pol. Hortorum Cultus, 14(3), 141–156.
  13. European Pharmacopoeia (2005). 5th ed. Council of Europe, Strasbourg, 217–218, 2205–2206.
  14. Gallagher, R.S., Cardina, J. (1998). The effect of light environment during tillage on the recruitment of various summer annuals. Weed Sci., 46(2), 214–216. https://doi.org/10.1017/S0043174500090445 DOI: https://doi.org/10.1017/S0043174500090445
  15. Gerhards, R., Juroszek, P., Klümper, H., Kübauch, W. (1998). Möglichkeiten zur photobiologischen Unkrautregulierung auf Ackerschlägen. Pflanzenbauwissenschaften, 2(2), 91–96.
  16. Góra, J., Lis, A., Lewandowski, A. (1996). Chemical composition of the essential oil of cultivated summer savory (Satureja hortensis cv. Saturn). J. Essent. Oil Res., 8(4), 427–428. https://doi.org/10.1080/10412905.1996.9700656 DOI: https://doi.org/10.1080/10412905.1996.9700656
  17. Hamidpour, R., Hamidpour, S., Hamidpour, M., Shahlari, M., Sohraby, M. (2014). Summer savory: from the selection of traditional applications to the novel effect in relief, prevention, and treatment of a number of serious illnesses such as diabetes, cardiovascular disease, Alzheimer’s disease, and cancer. J. Tradit. Complement. Med., 4(3), 140–144. DOI: https://doi.org/10.4103/2225-4110.136540
  18. HRAC. (2020). Herbicide resistance action committee. www.plantprotection.org/HRAC/MOA.htlm
  19. Hartmann, K.M. (2016). Photo-biological control of weed germination. Med. Aromat. Plants, 5(3), 1000247. https://doi.org/10.4172/2167-0412.1000247 DOI: https://doi.org/10.4172/2167-0412.1000247
  20. Jadczak, D. (2007). Effect of sowing date on the quantity and quality of the yield of summer savory (Satureja hortensis L.) grown for a bunch harvest. Herba Pol., 53(3), 22–27.
  21. Jelonkiewicz, M., Borowy, A. (2005). Effect of rye mulch on growth of weeds under no-tillage cultivation. Allelopathy J., 16(1), 113–120.
  22. Juroszek, P., Neuhoff, D., Köpke, U. (2017). Night-time tillage revisited: the delayed soil desiccation process in night-time tilled plots may promote unexpected weed germination. Weed Res., 57(4), 213–217. https://doi.org/10.1111/wre.12256 DOI: https://doi.org/10.1111/wre.12256
  23. Knezevic, S.Z. (2017). Flame weeding in corn, soybean and sunflower. Proc. 8th Int. Conf. Inform. Comm. Technol. Agric., Food Environ., Chania, Greece, 21–24 Sept., 390–394.
  24. Knezevic, S., Datta, A., Bruening, C., Gogos, G. (2014). Propane fueled flame weeding in corn, soybean and sunflower, pp. 38. http://www.agpropane.com/ContentPageWithLeftNav.aspx?id=1916
  25. Knezevic, S.Z., Datta, A., Ulloa, S.M., (2009). Tolerance of selected weed species to broadcast flaming at different growth stages. In: Proc. 8th EWRS Workshop on Physical and Cultural Weed Control, Cloutier, D.C. (ed.). Zaragoza, Spain, 98–103.
  26. Knezevic, S., Stepanovic, S., Datta, A. (2014a). Growth stage affects response of selected weed species to flaming propane. Weed Technol., 28(1), 233–242. https://doi.org/10.1614/WT-D-13-00054.1 DOI: https://doi.org/10.1614/WT-D-13-00054.1
  27. Knežević, S.Z. (2016). Flame weeding as an alternative tool for weed management in agronomic crops: revisiting the old concept. Acta Herb., 25(2), 69–80. DOI: https://doi.org/10.5937/ActaHerb1602069K
  28. Kordana, S., Kucharski, W.A., Mordalski, R., Mikołajewicz, M. (2002). Porównanie skuteczności chwastobójczej graminicydów Fusilade Forte 150 EC i Fusialde Super 125 EC w roślinach zielarskich [Comparison of efficacy of Fusilade Forte 150 EC and Fusilade Super 124 EC in medicinal plant crops]. Prog. Plant Prot., 42(2), 601–603.
  29. Krawiec, M., Borowy, A., Dzida, K. (2019). Chemical and nonchemical control of weeds in the cultivation of lemon balm for seeds. Acta Sci. Pol. Hortorum Cultus, 18(5), 83–89. https://doi.org/10.24326/asphc.2019.5.8 DOI: https://doi.org/10.24326/asphc.2019.5.8
  30. Kucharski, W.A., Mordalski, R. (2007). Wpływ sposobu odchwaszczania plantacji na plonowanie wybranych gatunków roślin olejkowych [An influence of the different methods of weeding on the selected aromatic plant yielding]. Prog. Plant Prot./Post. Ochr. Rośl., 47(3), 173–176.
  31. Martyniak-Przybyszewska, B., Majkowska-Gadomska, J. (2007). Wpływ wybranych czynników agrotechnicznych na plon cząbru ogrodowego (Satureja hortensis L.) i lebiodki pospolitej (Origanum vulgare L.) [The effect of some agrotechnical factors on the yields of savory (Satureja hortensis L.) and common majoram (Origanum vulgare L.)]. Ann. UMCS, sec. EEE, Horticultura, 16, 113–117.
  32. Mordalski, R. (2018). Cząber ogrodowy (Satureja hortensis L.) [Summer savory (Satureja hortensis L.)]. In: Uprawa ziół. Poradnik dla plantatorów [Cultivation of herbs. Guide for growers], Kołodziej, B. (ed.). PWRiL, Warszawa, 166–170.
  33. Nemming, A. (1994). Costs of flame cultivation. Acta Hortic., 372, 205–212. https://doi.org/10.17660/ActaHortic.1994.372.24 DOI: https://doi.org/10.17660/ActaHortic.1994.372.24
  34. Newerli-Guz, J. (2016). Uprawa roślin zielarskich w Polsce [The cultivation of herbal plants in Poland]. Rocz. Nauk. SERiA, 18(3), 268–274.
  35. Omidbaigi, R., Hejazi, M. (2004). Essential oil content and compositions of Satureja hortensis of two different origins. J. Essent. Oil Res., 7(2), 175–178. https://doi.org/10.1080/0972-060X.2004.10643387 DOI: https://doi.org/10.1080/0972-060X.2004.10643387
  36. Pank, F. (1992). The influence of chemical weed control on quality characters of medicinal and aromatic plants. Acta Hortic., 306, 145–154. https://doi.org/10.17660/ActaHortic.1992.306.14 DOI: https://doi.org/10.17660/ActaHortic.1992.306.14
  37. Praczyk, T., Skrzypczak, G. (2004). Herbicydy [Herbicides]. PWRiL, Poznań, 67–68.
  38. Rumińska, A. (1983). Rośliny lecznicze [Medicinal plants]. PWN, Warszawa, 310–319.
  39. Rumińska, A. (ed.), (1991). Poradnik plantatora ziół [A herb grower’s guide]. PWRiL, Poznań, 133–138.
  40. Seidler-Łożykowska, K., Mordalski, R., Kucharski, W., Golcz, A., Kozik, E., Wójcik, J. (2009). Economic and qualitative value of the raw material of chosen species of medicinal plants from organic farming. Part III. Yield and quality of herb and seed yield of summer savory (Satureja hortensis L.). Acta Sci. Pol. Agric., 8(4), 47–53.
  41. Senderski, M.E. (2009). Zioła. Praktyczny poradnik o ziołach i ziołolecznictwie [Herbs. Practical guide to herbs and herbal medicine]. K.E. Liber, Warszawa, 253–255.
  42. Senseman, S.A. (ed.), (2007). Herbicide Handbook, 9th ed., Lawrence, K.S., WSSA, Champaign, Illinois, pp. 458.
  43. Skubij, N., Dzida, K. (2019). Essential oil composition of summer savory (Satureja hortensis L.) cv. Saturn depending on nitrogen nutrition and plant development phases in raw material cultivated for industrial use. Ind. Crops Prod., 135, 260–270. https://doi.org/10.1016/j.indcrop.2019.04.057 DOI: https://doi.org/10.1016/j.indcrop.2019.04.057
  44. Storeheier, K.J. (1994). Basic investigations into flaming for weed control. Acta Hortic., 372, 195–204. DOI: https://doi.org/10.17660/ActaHortic.1994.372.23
  45. Van Den Dool, H., Kratz, P.D. (1963). A generalization of the retention index system including linear temperature programmed gas-liquid partition chromatography. J. Chromat., 11, 463–471. DOI: https://doi.org/10.1016/S0021-9673(01)80947-X
  46. Wesołowski, M., Cierpiała, R. (2007). Wykorzystanie zjawiska fotoblastyzmu w regulacji zachwaszczenia pszenicy jarej [The usage of fotoblastizm effect in control of spring wheat weed infestation]. Prog. Plant Prot./Post. Ochr. Rośl., 47(3), 296–300.
  47. Yang, Q., Lin, G., Lv, H., Wang, C., Yang, Y., Liao, H. (2021). Environmental and genetic regulation of plant height in soybean. BMC Plant Biology, 21, 63. https://doi.org/10.1186/s12870-021-02836-7 DOI: https://doi.org/10.1186/s12870-021-02836-7
  48. Yankova-Tsvetkova, E., Nikolova, M., Aneva, I., Stefanova, T., Berkov, S. (2020). Germination inhibition bioassay of extracts and essential oils from plant species. C. R. Acad. Bulg. Sci., 73(9), 1254–1259. https://doi.org/10.7546/CRABS.2020.09.09 DOI: https://doi.org/10.7546/CRABS.2020.09.09
  49. Zawiślak, G. (2008). Plonowanie i jakość ziela cząbru ogrodowego (Satureja hortensis L.) odmiany Saturn uprawianej z rozsady [Yield and quality of herb of garden savory (Satureja hortensis L.) cv. Saturn grown from transplants]. Zesz. Prob. Post. Nauk Rol., 527, 327–333.

Downloads

Download data is not yet available.

Most read articles by the same author(s)

1 2 3 > >> 

Similar Articles

<< < 1 2 3 4 5 6 7 8 9 10 > >> 

You may also start an advanced similarity search for this article.